Sijia Hao
State Key Laboratory Of Marine Food Processing And Safety Control
Dalian, 116034, China
Dalian, 116034, China
Last Updated: 09/26/2026
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Found 8 publications
A hepatocyte targeted silymarin sea cucumber peptide-galactose nanoparticle for the alleviation of ethanol-induced damage in cells.
Journal: Colloids and surfaces. B, Biointerfaces
Published: July 12, 2025
Corrigendum to "Hepatocytes and mitochondria dual-targeted astaxanthin WPI-SCP nanoparticles for the alleviation of alcoholic liver injury" [International Journal of Biological Macromolecules 285 (2025), 137992].
Journal: International journal of biological macromolecules
Published: July 03, 2025
Lactiplantibacillus plantarum LP4 alleviates alcoholic liver disease in C57BL/6 mice.
Journal: Beneficial microbes
Published: April 29, 2025
Improvement of oat β-glucan on the quality deterioration of frozen wheat dough and steamed bread.
Journal: Food chemistry
Published: March 12, 2025
Potential benefits of orally deliverable silymarin-loaded spirulina platensis in mitigating alcoholic liver disease.
Journal: Food research international (Ottawa, Ont.)
Published: December 09, 2024
Hepatocytes and mitochondria dual-targeted astaxanthin WPI-SCP nanoparticles for the alleviation of alcoholic liver injury.
Journal: International journal of biological macromolecules
Published: September 11, 2024
Steady-State Delivery and Chemical Modification of Food Nutrients to Improve Cancer Intervention Ability.
Journal: Foods (Basel, Switzerland)
Published: March 30, 2024
Core Fucosylation of Intestinal Epithelial Cells Protects Against Salmonella Typhi Infection via Up-Regulating the Biological Antagonism of Intestinal Microbiota.
Journal: Frontiers in microbiology
Published: February 14, 2020
Showing 1-8 of 8
Last Updated: 09/26/2026