Simone F. Lemes
Limeira, SP, Brazil
Last Updated: 09/26/2026
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Found 8 publications
Maternal high-fat diet stimulates proinflammatory pathway and increases the expression of Tryptophan Hydroxylase 2 (TPH2) and brain-derived neurotrophic factor (BDNF) in adolescent mice hippocampus.
Journal: Neurochemistry international
Published: April 01, 2020
Modulation of hypothalamic S6K1 and S6K2 alters feeding behavior and systemic glucose metabolism.
Journal: The Journal of endocrinology
Published: September 23, 2019
Short-Term High-Fat Diet Consumption Reduces Hypothalamic Expression of the Nicotinic Acetylcholine Receptor α7 Subunit (α7nAChR) and Affects the Anti-inflammatory Response in a Mouse Model of Sepsis.
Journal: Frontiers in immunology
Published: May 19, 2018
Protein restriction in early life increases intracellular calcium and insulin secretion, but does not alter expression of SNARE proteins during pregnancy.
Journal: Experimental physiology
Published: April 05, 2018
Maternal Consumption of High-fat Diet in Mice Alters Hypothalamic Notch Pathway, NPY Cell Population and Food Intake in Offspring.
Journal: Neuroscience
Published: March 18, 2017
High-fat diet during pregnancy and lactation impairs the cholinergic anti-inflammatory pathway in the liver and white adipose tissue of mouse offspring.
Journal: Molecular and cellular endocrinology
Published: June 28, 2015
Increased expression of Hes5 protein in Notch signaling pathway in the hippocampus of mice offspring of dams fed a high-fat diet during pregnancy and suckling.
Journal: International journal of developmental neuroscience : the official journal of the International Society for Developmental Neuroscience
Published: October 02, 2014
Nutritional recovery with okara diet prevented hypercholesterolemia, hepatic steatosis and glucose intolerance.
Journal: International journal of food sciences and nutrition
Published: March 25, 2014
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Last Updated: 09/26/2026