Solomon Olum

Gulu, N, Uganda

Last Updated: 09/26/2026

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Found 8 publications

Organoleptic drivers of caregiver-reported acceptability of locally formulated nutrient-dense products formulated from local ingredients for nutritional intervention in nodding syndrome in northern Uganda.

Organoleptic drivers of caregiver-reported acceptability of locally formulated nutrient-dense products formulated from local ingredients for nutritional intervention in nodding syndrome in northern Uganda.

Journal: BMC nutrition

Published: January 06, 2026

Contribution of own food production to household dietary diversity and nutrient intake adequacy among refugee households in Palorinya, northwestern Uganda.

Contribution of own food production to household dietary diversity and nutrient intake adequacy among refugee households in Palorinya, northwestern Uganda.

Journal: PloS one

Published: July 21, 2025

Evaluation of the nutritional quality of food composites developed from local ingredients to target the needs of persons experiencing nodding syndrome in Northern Uganda.

Evaluation of the nutritional quality of food composites developed from local ingredients to target the needs of persons experiencing nodding syndrome in Northern Uganda.

Journal: Scientific reports

Published: July 10, 2025

Prebiotic potential of oligosaccharides extracted from improved Ugandan varieties of millet, sesame, soybean, and sorghum: enhancing probiotic growth and enteric pathogen inhibition.

Prebiotic potential of oligosaccharides extracted from improved Ugandan varieties of millet, sesame, soybean, and sorghum: enhancing probiotic growth and enteric pathogen inhibition.

Journal: BMC microbiology

Published: January 21, 2025

Effect of thermal and non-thermal processing on fermentable oligo-di-monosaccharides and polyols (FODMAPs) content in millet, sorghum, soybean and sesame varieties.

Effect of thermal and non-thermal processing on fermentable oligo-di-monosaccharides and polyols (FODMAPs) content in millet, sorghum, soybean and sesame varieties.

Journal: Frontiers in nutrition

Published: October 31, 2024

Status of household dietary diversity and associated factors among rural and urban households of Northern Uganda.

Status of household dietary diversity and associated factors among rural and urban households of Northern Uganda.

Journal: BMC nutrition

Published: September 15, 2022

Mapping 123 million neonatal, infant and child deaths between 2000 and 2017.

Mapping 123 million neonatal, infant and child deaths between 2000 and 2017.

Journal: Nature

Published: March 28, 2019

Stakeholders' Perceptions of Agronomic Iodine Biofortification: A SWOT-AHP Analysis in Northern Uganda.

Stakeholders' Perceptions of Agronomic Iodine Biofortification: A SWOT-AHP Analysis in Northern Uganda.

Journal: Nutrients

Published: January 31, 2018

Showing 1-8 of 8

Last Updated: 09/26/2026