Som Dutt
Shimla, HP 171001, India
Last Updated: 09/26/2026
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Found 19 publications
Morpho-physical and biochemical traits associated with potato (Solanum tuberosum L.) genotypes conferring resistance to potato tuber moth, Phthorimaea operculella (Zeller).
Journal: Scientific reports
Published: November 18, 2025
Biofuel production from starchy crops: advanced technology and current perspectives.
Journal: Archives of microbiology
Published: June 19, 2025
Genome editing research initiatives and regulatory landscape of genome edited crops in India.
Journal: Transgenic research
Published: July 26, 2024
Bioethanol production from potatoes in India: A SWOT analysis.
Journal: Heliyon
Published: May 28, 2024
Mechanistic Concept of Physiological, Biochemical, and Molecular Responses of the Potato Crop to Heat and Drought Stress.
Journal: Plants (Basel, Switzerland)
Published: August 25, 2022
Health-Promoting compounds in Potatoes: Tuber exhibiting great potential for human health.
Journal: Food chemistry
Published: August 19, 2022
Coupled atmosphere-ice-ocean dynamics during Heinrich Stadial 2.
Journal: Nature communications
Published: May 31, 2022
Anthocyanin-Rich Vegetables for Human Consumption-Focus on Potato, Sweetpotato and Tomato.
Journal: International journal of molecular sciences
Published: January 23, 2022
Functional Fermented Probiotics, Prebiotics, and Synbiotics from Non-Dairy Products: A Perspective from Nutraceutical.
Journal: Molecular nutrition & food research
Published: November 18, 2021
A sustainable approach of turning potato waste towards bioethanol production using indigenous microbes of Himachal Pradesh, India.
Journal: Chemosphere
Published: July 18, 2021
Key players associated with tuberization in potato: potential candidates for genetic engineering.
Journal: Critical reviews in biotechnology
Published: January 18, 2017
Last Updated: 09/26/2026