Soojin Sa

Cheonan, Republic of Korea

Last Updated: 09/26/2026

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Found 12 publications

Apparent Total Tract Digestibility of Energy, Concentrations of Digestible Energy and Metabolizable Energy, and Nitrogen Balance in Growing Pigs Fed Bakery Meal and Biscuit Meal with Multi-Enzyme.

Apparent Total Tract Digestibility of Energy, Concentrations of Digestible Energy and Metabolizable Energy, and Nitrogen Balance in Growing Pigs Fed Bakery Meal and Biscuit Meal with Multi-Enzyme.

Journal: Animals : an open access journal from MDPI

Published: March 12, 2025

Heat Stress in Growing-Finishing Pigs: Effects of Low Protein with Increased Crystalline Amino Acids on Growth, Gut Health, Antioxidant Status and Microbiome.

Heat Stress in Growing-Finishing Pigs: Effects of Low Protein with Increased Crystalline Amino Acids on Growth, Gut Health, Antioxidant Status and Microbiome.

Journal: Animals : an open access journal from MDPI

Published: February 18, 2025

Effects of space allowance during gestation and socialization training during growing period on the productivity and welfare of primiparous sows.

Effects of space allowance during gestation and socialization training during growing period on the productivity and welfare of primiparous sows.

Journal: Journal of animal science and technology

Published: May 16, 2024

Effects of dietary supplementation of bacteriophage cocktail on health status of weanling pigs in a non-sanitary environment.

Effects of dietary supplementation of bacteriophage cocktail on health status of weanling pigs in a non-sanitary environment.

Journal: Journal of animal science and biotechnology

Published: November 17, 2022

Effects of dietary arginine in ameliorating the deleterious effects induced by mycotoxins on growth, immune system, body organs in growing pigs.

Effects of dietary arginine in ameliorating the deleterious effects induced by mycotoxins on growth, immune system, body organs in growing pigs.

Journal: Journal of animal science and technology

Published: April 18, 2022

Effects of various cooling methods and drinking water temperatures on reproductive performance and behavior in heat stressed sows.

Effects of various cooling methods and drinking water temperatures on reproductive performance and behavior in heat stressed sows.

Journal: Journal of animal science and technology

Published: March 18, 2022

A deep learning-based approach for feeding behavior recognition of weanling pigs.

A deep learning-based approach for feeding behavior recognition of weanling pigs.

Journal: Journal of animal science and technology

Published: November 11, 2021

Association of the ubiquitin specific peptidase 9X -linked and Afadin expression patterns with sexual maturation in boar testis.

Association of the ubiquitin specific peptidase 9X -linked and Afadin expression patterns with sexual maturation in boar testis.

Journal: Journal of animal science and technology

Published: May 15, 2021

Genomic Analysis Using Bayesian Methods under Different Genotyping Platforms in Korean Duroc Pigs.

Genomic Analysis Using Bayesian Methods under Different Genotyping Platforms in Korean Duroc Pigs.

Journal: Animals : an open access journal from MDPI

Published: March 17, 2020

Impact of an anti-Salmonella. Typhimurium Bacteriophage on intestinal microbiota and immunity status of laying hens.

Impact of an anti-Salmonella. Typhimurium Bacteriophage on intestinal microbiota and immunity status of laying hens.

Journal: Journal of animal physiology and animal nutrition

Published: January 08, 2020

Expression and regulation of interleukin 6 and its receptor at the maternal-conceptus interface during pregnancy in pigs.

Expression and regulation of interleukin 6 and its receptor at the maternal-conceptus interface during pregnancy in pigs.

Journal: Theriogenology

Published: November 10, 2016

Effects of genetic variants for the swine FABP3, HMGA1, MC4R, IGF2, and FABP4 genes on fatty acid composition.

Effects of genetic variants for the swine FABP3, HMGA1, MC4R, IGF2, and FABP4 genes on fatty acid composition.

Journal: Meat science

Published: December 28, 2013

Showing 1-12 of 12

Last Updated: 09/26/2026