Stefania Maidana-Dentice
San Miguel De Tucuman, T, Argentina
Last Updated: 09/26/2026
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Found 12 publications
Orally Administered Lactobacilli Strains Modulate Alveolar Macrophages and Improve Protection Against Respiratory Superinfection.
Journal: Biomolecules
Published: October 10, 2024
Modulation of the Gut-Lung Axis by Water Kefir and Kefiran and Their Impact on Toll-like Receptor 3-Mediated Respiratory Immunity.
Journal: Biomolecules
Published: October 03, 2024
Characterisation of the cell envelope and adhesive properties of Lactobacillus johnsonii CRL1647, a probiotic from the honeybee gut.
Journal: Beneficial microbes
Published: July 04, 2024
Antagonistic Effects of Corynebacterium pseudodiphtheriticum 090104 on Respiratory Pathogens.
Journal: Microorganisms
Published: May 20, 2024
The Mucus-Binding Factor Mediates Lacticaseibacillus rhamnosus CRL1505 Adhesion but Not Immunomodulation in the Respiratory Tract.
Journal: Microorganisms
Published: April 11, 2024
Oral Administration of Lacticaseibacillus rhamnosus CRL1505 Modulates Lung Innate Immune Response against Klebsiella pneumoniae ST25.
Journal: Microorganisms
Published: March 31, 2023
Hypermucoviscous Carbapenem-Resistant Klebsiella pneumoniae ST25 Infect Human Intestinal Epithelial Cells and Induce Moderate Inflammation.
Journal: International journal of molecular sciences
Published: March 13, 2023
Respiratory Commensal Bacteria Increase Protection against Hypermucoviscous Carbapenem-Resistant Klebsiella pneumoniae ST25 Infection.
Journal: Pathogens (Basel, Switzerland)
Published: August 23, 2022
Genomic and Immunological Characterization of Hypermucoviscous Carbapenem-Resistant Klebsiella pneumoniae ST25 Isolates from Northwest Argentina.
Journal: International journal of molecular sciences
Published: May 04, 2022
Characterization of Weissella viridescens UCO-SMC3 as a Potential Probiotic for the Skin: Its Beneficial Role in the Pathogenesis of Acne Vulgaris.
Journal: Microorganisms
Published: May 31, 2021
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough.
Journal: International journal of food microbiology
Published: June 11, 2019
Showing 1-12 of 12
Last Updated: 09/26/2026