Stefano Marventano
Rimini, Italy
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 49 publications
Fish and human health: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: June 27, 2022
Total, red and processed meat consumption and human health: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: March 16, 2022
Nut and legume consumption and human health: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: February 05, 2021
Whole grain consumption and human health: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: January 23, 2020
Environmental Impact of Dietary Choices: Role of the Mediterranean and Other Dietary Patterns in an Italian Cohort.
Journal: International journal of environmental research and public health
Published: January 08, 2020
Egg consumption and human health: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: August 06, 2019
Dairy foods and health: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: June 15, 2019
Fruit and vegetable consumption and health outcomes: an umbrella review of observational studies.
Journal: International journal of food sciences and nutrition
Published: February 16, 2019
Mediterranean diet adherence in the Mediterranean healthy eating, aging and lifestyle (MEAL) study cohort.
Journal: International journal of food sciences and nutrition
Published: June 01, 2017
Whole Grain Intake and Glycaemic Control in Healthy Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
Journal: Nutrients
Published: May 18, 2017
Dietary sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyle (MEAL) study cohort.
Journal: International journal of food sciences and nutrition
Published: March 10, 2017
Legume consumption and CVD risk: a systematic review and meta-analysis.
Journal: Public health nutrition
Published: January 13, 2017
Last Updated: 09/26/2026