Stephane Quellec
Rennes, 35044, France
Last Updated: 09/26/2026
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Found 15 publications
Insights into the mechanisms involved in the evolution of the structural and physicochemical properties of tomato during air drying - A study combining MRI, unilateral NMR and conventional techniques.
Journal: Food research international (Ottawa, Ont.)
Published: January 13, 2025
Quantitative MRI imaging of parenchyma and venation networks in Brassica napus leaves: effects of development and dehydration.
Journal: Plant methods
Published: December 06, 2023
Growth kinetics, spatialization and quality of potato tubers monitored in situ by MRI - long-term effects of water stress.
Journal: Physiologia plantarum
Published: September 11, 2023
Characterization of Potato Tuber Tissues Using Spatialized MRI T2 Relaxometry.
Journal: Biomolecules
Published: January 03, 2023
Quantitative magnetic resonance imaging of in vitro gastrointestinal digestion of a bread and cheese meal.
Journal: Food research international (Ottawa, Ont.)
Published: December 14, 2022
Characterization of the Water Shortage Effects on Potato Tuber Tissues during Growth Using MRI Relaxometry and Biochemical Parameters.
Journal: Plants (Basel, Switzerland)
Published: June 13, 2022
A global non-invasive methodology for the phenotyping of potato under water deficit conditions using imaging, physiological and molecular tools.
Journal: Plant methods
Published: February 02, 2021
Spatial and temporal evolution of quantitative magnetic resonance imaging parameters of peach and apple fruit - relationship with biophysical and metabolic traits.
Journal: The Plant journal : for cell and molecular biology
Published: April 20, 2020
fMRI-Based Brain Responses to Quinine and Sucrose Gustatory Stimulation for Nutrition Research in the Minipig Model: A Proof-of-Concept Study.
Journal: Frontiers in behavioral neuroscience
Published: May 02, 2018
Last Updated: 09/26/2026