Last Updated: 09/26/2026
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Found 66 publications
Tolerance of high fibre supplementation among participants in a randomised trial to reduce cancer risk among Alaska Native peoples: Alaska FIRST.
Journal: International journal of circumpolar health
Published: September 26, 2025
Fibre-rich Foods to Treat Obesity and Prevent Colon Cancer trial study protocol: a randomised clinical trial of fibre-rich legumes targeting the gut microbiome, metabolome and gut transit time of overweight and obese patients with a history of noncancerous adenomatous polyps.
Journal: BMJ open
Published: February 05, 2024
Diet changes due to urbanization in South Africa are linked to microbiome and metabolome signatures of Westernization and colorectal cancer.
Journal: Nature communications
Published: July 13, 2023
Gut microbiota and fecal short chain fatty acids differ with adiposity and country of origin: The METS-Microbiome Study.
Journal: bioRxiv : the preprint server for biology
Published: March 30, 2023
Disease-Related Malnutrition and Enteral Nutrition.
Journal: The Medical clinics of North America
Published: January 25, 2023
Editorial: food, nutrition and the microbiome in health and disease.
Journal: Current opinion in gastroenterology
Published: January 31, 2022
Interactions between the environmental and human microbiota in the preservation of health and genesis of disease: symposium report.
Journal: Current opinion in gastroenterology
Published: January 31, 2022
Is Salt at Fault? Dietary Salt Consumption and Inflammatory Bowel Disease.
Journal: Inflammatory bowel diseases
Published: January 18, 2022
Last Updated: 09/26/2026