Stephen W. Chung

382 Nam Cheong Street
Hong Kong Special Administrative Region

Last Updated: 09/26/2026

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Found 33 publications

Dietary exposure to perchlorate of the Hong Kong population through a total diet study.

Dietary exposure to perchlorate of the Hong Kong population through a total diet study.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: August 31, 2026

Editorial.

Editorial.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: February 26, 2026

Editorial.

Editorial.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: January 26, 2026

Dietary exposure to nitrate and nitrite of the Hong Kong population through a total diet study.

Dietary exposure to nitrate and nitrite of the Hong Kong population through a total diet study.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: January 09, 2026

Analytical strategies for determination of chlorinated paraffins in foods: an up-to-date review.

Analytical strategies for determination of chlorinated paraffins in foods: an up-to-date review.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: October 14, 2025

Advancement in methodology for the estimation of dietary exposure to chemical substances of the second Hong Kong total diet study.

Advancement in methodology for the estimation of dietary exposure to chemical substances of the second Hong Kong total diet study.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: August 04, 2025

Feasible approaches for arsenic speciation analysis in foods for dietary exposure assessment: a review.

Feasible approaches for arsenic speciation analysis in foods for dietary exposure assessment: a review.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: January 09, 2025

Dietary exposure to polyaromatic hydrocarbons of the Hong Kong population.

Dietary exposure to polyaromatic hydrocarbons of the Hong Kong population.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: July 08, 2024

Update on chromium speciation analysis in foods: a review of advances in analytical methods and dietary exposure assessment.

Update on chromium speciation analysis in foods: a review of advances in analytical methods and dietary exposure assessment.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: May 10, 2024

Chromatographic analysis of dithiocarbamate residues and their metabolites in foods employed in dietary exposure studies-a review.

Chromatographic analysis of dithiocarbamate residues and their metabolites in foods employed in dietary exposure studies-a review.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: July 25, 2022

Quantification of permitted synthetic colours in food by liquid chromatographic methods: A review on analytical methods and theirperformance.

Quantification of permitted synthetic colours in food by liquid chromatographic methods: A review on analytical methods and theirperformance.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: July 09, 2021

A critical review of analytical methods for ergot alkaloids in cereals and feed and in particular suitability of method performance for regulatory monitoring and epimer-specific quantification.

A critical review of analytical methods for ergot alkaloids in cereals and feed and in particular suitability of method performance for regulatory monitoring and epimer-specific quantification.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: March 30, 2021
Showing 1-12 of 33

Last Updated: 09/26/2026