Surender S. Yadav
Hisar, HR, India
Last Updated: 09/26/2026
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Found 22 publications
Residue dissipation and dietary risk assessment of premix formulation of fluopyram, trifloxystrobin, and their metabolite in cucumber (Cucumis sativus L.) under field conditions.
Journal: Scientific reports
Published: November 13, 2025
Surgical correction of severe limb deformities with Yester biological procedures -Fifty cases with thirty five years follow-up.
Journal: International orthopaedics
Published: June 07, 2025
Anti-dengue therapeutic potential of Tinospora cordifolia and its bioactives.
Journal: Journal of ethnopharmacology
Published: March 05, 2024
Synthesis, characterization, biological and in-silico evaluation of cuminaldehyde derivatives.
Journal: BMC chemistry
Published: February 21, 2024
Fibular hemimelia: reconstruction of difficult cases with tibial lengthening and ankle arthrodesis.
Journal: International orthopaedics
Published: September 18, 2023
Enhanced Viability and Clinical Outcomes of Non-vascularized Fibular Strut Grafts: a 50-Year Experience of 621 Cases.
Journal: Indian journal of orthopaedics
Published: September 12, 2023
Unravelling the novel genetic diversity and marker-trait associations of corn leaf aphid resistance in wheat using microsatellite markers.
Journal: PloS one
Published: July 19, 2023
Deciphering the genetic diversity and population structure of wild barley germplasm against corn leaf aphid, Rhopalosiphum maidis (Fitch).
Journal: Scientific reports
Published: July 14, 2023
"A New Clinical and Radiological Classification of Grading GCT and Its Impact on the Management".
Journal: Indian journal of orthopaedics
Published: May 23, 2023
Genetic diversity and population structure analyses in barley (Hordeum vulgare) against corn-leaf aphid, Rhopalosiphum maidis (Fitch).
Journal: Frontiers in plant science
Published: March 17, 2023
Ethnomedicinal uses of Indian spices used for cancer treatment: A treatise on structure-activity relationship and signaling pathways.
Journal: Current research in food science
Published: July 20, 2022
A review on health benefits of phenolics derived from dietary spices.
Journal: Current research in food science
Published: July 20, 2022
Last Updated: 09/26/2026