Susana Ramila-Gonzalez
Madrid, MD 28040, Spain
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 8 publications
Effect of Olive Pomace Oil on Cardiovascular Health and Associated Pathologies.
Journal: Nutrients
Published: August 08, 2022
Olive Pomace Oil versus High Oleic Sunflower Oil and Sunflower Oil: A Comparative Study in Healthy and Cardiovascular Risk Humans.
Journal: Foods (Basel, Switzerland)
Published: June 21, 2022
Sustained Consumption of a Decaffeinated Green Coffee Nutraceutical Has Limited Effects on Phenolic Metabolism and Bioavailability in Overweight/Obese Subjects.
Journal: Nutrients
Published: May 18, 2022
Olive pomace oil can improve blood lipid profile: a randomized, blind, crossover, controlled clinical trial in healthy and at-risk volunteers.
Journal: European journal of nutrition
Published: January 30, 2022
Influence of 8-week daily consumption of a new product combining green coffee hydroxycinnamates and beta-glucans on polyphenol bioavailability in subjects with overweight and obesity.
Journal: Food & function
Published: January 12, 2022
Regular Consumption of Green Coffee Phenol, Oat β-Glucan and Green Coffee Phenol/Oat β-Glucan Supplements Does Not Change Body Composition in Subjects with Overweight and Obesity.
Journal: Foods (Basel, Switzerland)
Published: January 08, 2022
Effectiveness of hydroxycinamates and beta-glucans as dietary tools against obesity and its associated dysfunctions, and their application as nutraceuticals
Journal: Nutricion hospitalaria
Published: September 22, 2020
Showing 1-8 of 8
Last Updated: 09/26/2026