Last Updated: 09/26/2026
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Found 20 publications
Characterization of non-O1 and non-O139 Vibrio cholerae from seafood in Atlantic Canada.
Journal: Canadian journal of microbiology
Published: June 09, 2026
Complete genomes of Salmonella and draft genome of Escherichia isolates from oysters collected in Canada.
Journal: Microbiology resource announcements
Published: December 13, 2024
Evaluation of MALDI-TOF for identification of Vibrio cholerae and Vibrio parahaemolyticus from growth on agar media.
Journal: Applied microbiology and biotechnology
Published: June 24, 2024
Draft Genomes of 92 Vibrio Isolates from Warm-Water Shrimps Imported into Canada between 2009 and 2019.
Journal: Microbiology resource announcements
Published: November 14, 2022
Draft Genomes of 75 Vibrio Isolates from Retail Mollusks Collected in Canada between 2014 and 2018.
Journal: Microbiology resource announcements
Published: November 09, 2022
Draft Genomes of 83 Vibrio Isolates from Fresh Canadian Mollusks.
Journal: Microbiology resource announcements
Published: November 07, 2022
Whole-Genome Sequences of Vibrio Species from Warm-Water Shrimps Imported into Canada: Detection of Genetic Elements Associated with Antimicrobial Resistance and Potential Mobilizing Capacities.
Journal: Microbiology resource announcements
Published: February 03, 2022
Editorial: Molecular Adaptations of Vibrionaceae to Changing Environments, Volume II.
Journal: Frontiers in microbiology
Published: January 26, 2022
Exploring the Potential of the Microbiome as a Marker of the Geographic Origin of Fresh Seafood.
Journal: Frontiers in microbiology
Published: November 13, 2019
Changes detected in the genome sequences of Escherichia coli, Listeria monocytogenes, Vibrio parahaemolyticus, and Salmonella enterica after serial subculturing.
Journal: Canadian journal of microbiology
Published: July 30, 2019
Genome Sequence of a Canadian Vibrio parahaemolyticus Isolate with Unique Mobilizing Capacity.
Journal: Genome announcements
Published: June 16, 2018
Last Updated: 09/26/2026