Sylva M. Schaefer
Giessen, HE 35392, Germany
Last Updated: 09/26/2026
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Found 9 publications
Food preferences and mortality risk in the prospective cohort of UK Biobank participants.
Journal: Scientific reports
Published: February 06, 2025
Association of sugar intake from different sources with cardiovascular disease incidence in the prospective cohort of UK Biobank participants.
Journal: Nutrition journal
Published: October 02, 2023
Association of sugar intake from different sources with incident dementia in the prospective cohort of UK Biobank participants.
Journal: Nutrition journal
Published: May 15, 2023
Association of all-cause mortality with sugar intake from different sources in the prospective cohort of UK Biobank participants.
Journal: The British journal of nutrition
Published: October 07, 2022
Implication of sugar, protein and incretins in excessive glucagon secretion in type 2 diabetes after mixed meals.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: July 04, 2022
Association of sugar intake from different sources with incident depression in the prospective cohort of UK Biobank participants.
Journal: European journal of nutrition
Published: May 11, 2022
Association of Alcohol Types, Coffee, and Tea Intake with Risk of Dementia: Prospective Cohort Study of UK Biobank Participants.
Journal: Brain sciences
Published: February 07, 2022
Association of alcohol types, coffee and tea intake with mortality: prospective cohort study of UK Biobank participants.
Journal: The British journal of nutrition
Published: February 03, 2022
Sox2 is dispensable for primary melanoma and metastasis formation.
Journal: Oncogene
Published: November 29, 2016
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Last Updated: 09/26/2026