Tabussam Tufail
Lahore, PB, Pakistan
Last Updated: 09/26/2026
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Found 67 publications
Tri-frequency ultrasonication priming enhances germination, nutritional quality and techno-functional properties of tartary buckwheat.
Journal: Ultrasonics sonochemistry
Published: June 08, 2026
Elucidating the active compounds and anti-inflammatory mechanisms of Wubi Shanyao pill through random forest-based spectrum-effect relationship analysis and UPLC-MS/MS-based network pharmacology.
Journal: Journal of chromatography. B, Analytical technologies in the biomedical and life sciences
Published: May 13, 2026
Multi-analytical characterization of Stevia rebaudiana powder: nutritional, phytochemical, antioxidant, and NMR-based profiling.
Journal: Scientific reports
Published: March 21, 2026
Beeswax sacrificial support and latex curing for high-fidelity semi-solid extrusion 3D printed sustained-release tablets.
Journal: Journal of pharmaceutical sciences
Published: February 11, 2026
Heterogeneity in Withering Conditions and Associated Changes in Key Nonvolatile Compounds in Black Tea (Camellia sinensis): A Systematic Review and Meta-Analysis.
Journal: Comprehensive reviews in food science and food safety
Published: January 26, 2026
Packaging Strategies for Anthocyanin Stability and Nutritional Quality in Postharvest Fruit: Mechanisms and Emerging Technologies.
Journal: Comprehensive reviews in food science and food safety
Published: January 17, 2026
Immunomodulatory Effects of Zinc and Selenium-Enriched Lentinula edodes Extract: Biochemical Characterization and Bioactivity Relevant to Tuberculosis.
Journal: Food science & nutrition
Published: January 15, 2026
Gut Microbiota Resilience and Environmental Stressors: A Hidden Key to Lifespan Optimization?
Journal: Probiotics and antimicrobial proteins
Published: October 30, 2025
Recent Advances in Plant-Based Dairy Alternatives: Technological Innovations, Nutritional Enhancement, Sustainability, and Consumer Perspectives.
Journal: Food science & nutrition
Published: July 28, 2025
Sustainable Methods for Extracting Antioxidants From Vegetable and Fruit Waste (VFW).
Journal: Journal of food science
Published: July 24, 2025
Effects of germination and ultrasound treatment on the thermodynamics, nutritional and structural quality of highland barley fractions.
Journal: Ultrasonics sonochemistry
Published: July 09, 2025
Last Updated: 09/26/2026