Taichi Yamazaki
Tsukuba, 3058563, Japan
Last Updated: 09/26/2026
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Found 25 publications
Development of a Standard-Free Analytical Quantitative Method Based on Liquid Chromatography Using Relative Molar Sensitivity for Chlorogenic Acid in Apple Juice.
Journal: Chemical & pharmaceutical bulletin
Published: July 28, 2025
Assessment of the purity of pyributicarb with signals partially overlapping with a structural isomer impurity in NMR spectrum.
Journal: Analytical sciences : the international journal of the Japan Society for Analytical Chemistry
Published: February 26, 2025
Development of 3β,4α-dihydroxy-5α-androstan-17-one standard solution for doping analyses.
Journal: Drug testing and analysis
Published: November 22, 2023
Anti-InlA single-domain antibodies that inhibit the cell invasion of Listeria monocytogenes.
Journal: The Journal of biological chemistry
Published: April 09, 2023
Reliable purity assay of highly hygroscopic trichloroacetic acid for the development of high-purity reference material of NMIJ CRM 4074-a.
Journal: Analytical and bioanalytical chemistry
Published: January 18, 2023
Determination of Mogroside V in Luohanguo Extract for Daily Quality Control Operation Using Relative Molar Sensitivity to Single-Reference Caffeine.
Journal: Chemical & pharmaceutical bulletin
Published: January 04, 2021
Collaborative Study to Validate Purity Determination by 1H Quantitative NMR Spectroscopy by Using Internal Calibration Methodology.
Journal: Chemical & pharmaceutical bulletin
Published: June 23, 2020
Development of certified reference material NMIJ CRM 6205-a for the validation of DNA quantification methods: accurate mass concentrations of 600-bp DNA solutions having artificial sequences.
Journal: Analytical and bioanalytical chemistry
Published: March 26, 2019
Determination of perillaldehyde in perilla herbs using relative molar sensitivity to single-reference diphenyl sulfone.
Journal: Journal of natural medicines
Published: February 22, 2019
Relative molar sensitivities of carnosol and carnosic acid with respect to diphenylamine allow accurate quantification of antioxidants in rosemary extract.
Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: January 23, 2019
Determination of Hesperidin and Monoglucosylhesperidin Contents in Processed Foods Using Relative Molar Sensitivity Based on 1H-Quantitative NMR
Journal: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Published: May 11, 2018
Last Updated: 09/26/2026