Teera Chewonarin
Chiang Mai, 50200, Thailand
Last Updated: 09/26/2026
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Found 42 publications
Genistein from Thai Fermented Soybean (Thua-nao) Attenuates Osteoarthritis Pathogenesis via Dual Inhibition of NF-κB and MAPK Signaling: Evidence from Ex Vivo, Computational, and In Vitro Models.
Journal: Journal of agricultural and food chemistry
Published: June 15, 2026
Coprogen B from Talaromyces marneffei ΔsreA: Rapid Iron Chelation and Favorable Partitioning to Deferoxamine.
Journal: International journal of molecular sciences
Published: September 29, 2025
Correction: Temviriyanukul et al. Enhancement of Phytochemicals and Antioxidant Activity of Thai Fermented Soybean Using Box-Behnken Design Guided Microwave-Assisted Extraction. Foods 2025, 14, 2603.
Journal: Foods (Basel, Switzerland)
Published: August 27, 2025
Perilla frutescens Seed Residue Extract Restores Gut Microbial Balance and Enhances Insulin Function in High-Fat Diet and Streptozotocin-Induced Diabetic Rats.
Journal: International journal of molecular sciences
Published: July 24, 2025
Enhancement of Phytochemicals and Antioxidant Activity of Thai Fermented Soybean Using Box-Behnken Design Guided Microwave-Assisted Extraction.
Journal: Foods (Basel, Switzerland)
Published: June 25, 2025
Insights into Microbial and Metabolite Profiles in Traditional Northern Thai Fermented Soybean (Tuanao) Fermentation Through Metagenomics and Metabolomics.
Journal: Foods (Basel, Switzerland)
Published: May 29, 2025
The Effect of the Ethanolic Extracts from Syzygium aromaticum and Syzygium nervosum on Antiproliferative Activity and Apoptosis in HCT116 and HT-29 Cells.
Journal: International journal of molecular sciences
Published: May 19, 2025
Biochemical Mechanism of Thai Fermented Soybean Extract on UVB-Induced Skin Keratinocyte Damage and Inflammation.
Journal: International journal of molecular sciences
Published: February 28, 2025
Hexane insoluble fraction from purple rice extract improves steatohepatitis and fibrosis via inhibition of NF-κB and JNK signaling.
Journal: Food & function
Published: July 29, 2024
Last Updated: 09/26/2026