Teresa Priego

University Of The Balearic Islands
Palma, PM, Spain

Last Updated: 09/26/2026

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Found 29 publications

Relationship between muscle FNDC5, FGF21 mRNA, miR-150 and bone loss after sciatic denervation.

Relationship between muscle FNDC5, FGF21 mRNA, miR-150 and bone loss after sciatic denervation.

Journal: Journal of physiology and biochemistry

Published: July 11, 2025

Time-Dependent Changes in Muscle IGF1-IGFBP5-PAPP System after Sciatic Denervation.

Time-Dependent Changes in Muscle IGF1-IGFBP5-PAPP System after Sciatic Denervation.

Journal: International journal of molecular sciences

Published: July 24, 2023

Early in vivo detection of denervation-induced atrophy by luminescence transient nanothermometry.

Early in vivo detection of denervation-induced atrophy by luminescence transient nanothermometry.

Journal: Journal of biophotonics

Published: July 05, 2023

A Nutraceutical Product Based on a Mixture of Algae and Extra Virgin Olive Oils and Olive Leaf Extract Attenuates Sepsis-Induced Cardiovascular and Muscle Alterations in Rats.

A Nutraceutical Product Based on a Mixture of Algae and Extra Virgin Olive Oils and Olive Leaf Extract Attenuates Sepsis-Induced Cardiovascular and Muscle Alterations in Rats.

Journal: Frontiers in nutrition

Published: April 22, 2022

Role of Glucocorticoid Signaling and HDAC4 Activation in Diaphragm and Gastrocnemius Proteolytic Activity in Septic Rats.

Role of Glucocorticoid Signaling and HDAC4 Activation in Diaphragm and Gastrocnemius Proteolytic Activity in Septic Rats.

Journal: International journal of molecular sciences

Published: January 28, 2022

IGF-1 and IGFBP-3 in Inflammatory Cachexia.

IGF-1 and IGFBP-3 in Inflammatory Cachexia.

Journal: International journal of molecular sciences

Published: July 10, 2021

Addition of Olive Leaf Extract to a Mixture of Algae and Extra Virgin Olive Oils Decreases Fatty Acid Oxidation and Synergically Attenuates Age-Induced Hypertension, Sarcopenia and Insulin Resistance in Rats.

Addition of Olive Leaf Extract to a Mixture of Algae and Extra Virgin Olive Oils Decreases Fatty Acid Oxidation and Synergically Attenuates Age-Induced Hypertension, Sarcopenia and Insulin Resistance in Rats.

Journal: Antioxidants (Basel, Switzerland)

Published: June 08, 2021

Olive Leaf Extract Supplementation to Old Wistar Rats Attenuates Aging-Induced Sarcopenia and Increases Insulin Sensitivity in Adipose Tissue and Skeletal Muscle.

Olive Leaf Extract Supplementation to Old Wistar Rats Attenuates Aging-Induced Sarcopenia and Increases Insulin Sensitivity in Adipose Tissue and Skeletal Muscle.

Journal: Antioxidants (Basel, Switzerland)

Published: April 02, 2021

Role of hormones in sarcopenia.

Role of hormones in sarcopenia.

Journal: Vitamins and hormones

Published: March 12, 2021

Beneficial Effects of a Mixture of Algae and Extra Virgin Olive Oils on the Age-Induced Alterations of Rodent Skeletal Muscle: Role of HDAC-4.

Beneficial Effects of a Mixture of Algae and Extra Virgin Olive Oils on the Age-Induced Alterations of Rodent Skeletal Muscle: Role of HDAC-4.

Journal: Nutrients

Published: December 02, 2020

Olive leaf extract supplementation improves the vascular and metabolic alterations associated with aging in Wistar rats.

Olive leaf extract supplementation improves the vascular and metabolic alterations associated with aging in Wistar rats.

Journal: Scientific reports

Published: October 08, 2020

A Mixture of Algae and Extra Virgin Olive Oils Attenuates the Cardiometabolic Alterations Associated with Aging in Male Wistar Rats.

A Mixture of Algae and Extra Virgin Olive Oils Attenuates the Cardiometabolic Alterations Associated with Aging in Male Wistar Rats.

Journal: Antioxidants (Basel, Switzerland)

Published: May 07, 2020

Showing 1-12 of 29

Last Updated: 09/26/2026