Teresa R. Haugsgjerd
Bergen, 5020, Norway
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 12 publications
Low maternal iodine intake and subsequent risk of pharmacologically treated hypertension: A population-based prospective cohort study.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: October 15, 2024
Association between dietary macronutrient composition and plasma one-carbon metabolites and B-vitamin cofactors in patients with stable angina pectoris.
Journal: The British journal of nutrition
Published: February 16, 2024
The association between dairy intake and risk of cardiovascular disease and mortality in patients with stable angina pectoris.
Journal: European journal of preventive cardiology
Published: June 21, 2022
Inflammation, sex, blood pressure changes and hypertension in midlife: the Hordaland Health Study.
Journal: Journal of human hypertension
Published: April 28, 2022
Response to 'Letter to the Editor' by Rognstad et al.
Journal: European journal of preventive cardiology
Published: November 09, 2021
Assessment of Dietary Choline Intake, Contributing Food Items, and Associations with One-Carbon and Lipid Metabolites in Middle-Aged and Elderly Adults: The Hordaland Health Study.
Journal: The Journal of nutrition
Published: July 22, 2021
Stage 1 hypertension, sex, and acute coronary syndromes during midlife: the Hordaland Health Study.
Journal: European journal of preventive cardiology
Published: January 22, 2021
The Association of Meat Intake With All-Cause Mortality and Acute Myocardial Infarction Is Age-Dependent in Patients With Stable Angina Pectoris.
Journal: Frontiers in nutrition
Published: December 16, 2020
Intake of carbohydrates and SFA and risk of CHD in middle-age adults: the Hordaland Health Study (HUSK).
Journal: Public health nutrition
Published: September 10, 2020
Association between Weight Change and Mortality in Community Living Older People Followed for Up to 14 Years. The Hordaland Health Study (HUSK).
Journal: The journal of nutrition, health & aging
Published: October 04, 2017
Showing 1-12 of 12
Last Updated: 09/26/2026