Tine Tholstrup

Frederiksberg, 1958, Denmark

Last Updated: 09/26/2026

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Found 20 publications

Correction: Effect of high milk and sugar-sweetened and noncaloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial.

Correction: Effect of high milk and sugar-sweetened and noncaloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial.

Journal: European journal of clinical nutrition

Published: November 24, 2019

Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial.

Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial.

Journal: Nutrition & metabolism

Published: February 23, 2018

Effect of whole milk compared with skimmed milk on fasting blood lipids in healthy adults: a 3-week randomized crossover study.

Effect of whole milk compared with skimmed milk on fasting blood lipids in healthy adults: a 3-week randomized crossover study.

Journal: European journal of clinical nutrition

Published: August 23, 2017

Effect of high milk and sugar-sweetened and non-caloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial.

Effect of high milk and sugar-sweetened and non-caloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial.

Journal: European journal of clinical nutrition

Published: June 07, 2017

Reply to JI Pedersen and B Kirkhus.

Reply to JI Pedersen and B Kirkhus.

Journal: The American journal of clinical nutrition

Published: April 05, 2017

Whole dairy matrix or single nutrients in assessment of health effects: current evidence and knowledge gaps.

Whole dairy matrix or single nutrients in assessment of health effects: current evidence and knowledge gaps.

Journal: The American journal of clinical nutrition

Published: December 20, 2016

Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence.

Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence.

Journal: Food & nutrition research

Published: June 07, 2016

High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial.

High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial.

Journal: The American journal of clinical nutrition

Published: April 25, 2016

Reply to P Marckmann.

Reply to P Marckmann.

Journal: The American journal of clinical nutrition

Published: January 06, 2016

Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet.

Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet.

Journal: The American journal of clinical nutrition

Published: April 07, 2015

Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial.

Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial.

Journal: The American journal of clinical nutrition

Published: February 13, 2015

Cheese and Cardiovascular Disease Risk: A Review of the Evidence and Discussion of Possible Mechanisms.

Cheese and Cardiovascular Disease Risk: A Review of the Evidence and Discussion of Possible Mechanisms.

Journal: Critical reviews in food science and nutrition

Published: January 21, 2015

Showing 1-12 of 20

Last Updated: 09/26/2026