Tiziano Caruso
Department Of Agricultural Food Forest Sciences
Palermo, Italy
Palermo, Italy
Last Updated: 09/26/2026
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Found 30 publications
Anatomical and morphological variations associated with in vitro micrografting in olives, using clonal rootstocks.
Journal: Frontiers in plant science
Published: May 08, 2026
Omics Approaches to Unveil Biotic Stress Responses in Olive: Current Knowledge and Future.
Journal: Journal of experimental botany
Published: March 25, 2026
Molecular diversity and population structure of Mediterranean fig (Ficus carica L.) germplasm: implications for conservation and climate-resilient breeding.
Journal: BMC plant biology
Published: February 05, 2026
A systems biology framework integrating cross-species transcriptomics and PPI networks for Xylella fastidiosa resistance gene identification.
Journal: BMC plant biology
Published: May 27, 2025
First note of QTL mapping of low vigor traits using the updated F2 'Koroneiki' linkage map of olive.
First note of QTL mapping of low vigor traits using the updated F2 'Koroneiki' linkage map of olive.
Journal: Frontiers in plant science
Published: October 29, 2024
Growth, yield and oil quality of adult pedestrian olive orchards grown at four different planting systems.
Journal: Frontiers in plant science
Published: April 12, 2024
NGS transcriptomic analysis uncovers the possible resistance mechanisms of olive to Spilocea oleagina leaf spot infection.
Journal: Frontiers in plant science
Published: May 09, 2023
Physiological and Structural Responses to Prolonged Water Deficit in Young Trees of Two Olive Cultivars.
Journal: Plants (Basel, Switzerland)
Published: June 04, 2022
Identifying conserved genes involved in crop tolerance to cold stress.
Journal: Functional plant biology : FPB
Published: December 08, 2021
Last Updated: 09/26/2026