Tsanko S. Gechev
Plovdiv, 4000, Bulgaria
Last Updated: 09/26/2026
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Found 61 publications
The Nuclear Interactome of ATR7 Implicates a Chromatin-Based Repression Mechanism Controlling Oxidative Stress Tolerance and Programmed Cell Death in Arabidopsis.
Journal: International journal of molecular sciences
Published: July 24, 2026
Bacillus subtilis isolated from medicinal plants rhizosphere effectively controls Cercospora leaf spot and improves plant growth in mung bean (Vigna radiata).
Journal: Frontiers in microbiology
Published: April 08, 2026
Terrestrial Plant- and Algal-Derived Biostimulants as Modulators of ROS and Hormone Networks in Crop Abiotic Stress Resilience.
Journal: Plants (Basel, Switzerland)
Published: March 09, 2026
Integration of physiological and molecular analyses reveals that a plant-based biostimulant delays drought-induced leaf senescence & improves maize yield.
Journal: Plant physiology and biochemistry : PPB
Published: February 11, 2026
Impact of leading plant research centers of excellence on the scientific and socio-economic development in Europe.
Journal: Frontiers in research metrics and analytics
Published: February 07, 2026
Integrated Genome-Wide Association and QTL Mapping Elucidate the Genetic Basis of Fruit Yield and Quality Traits in Pepper under Water Stress.
Journal: Journal of experimental botany
Published: February 01, 2026
Metabolome Reprogramming During Fruit Ripening and Post-Harvest Storage in Ten Crop Species.
Journal: Metabolites
Published: January 19, 2026
Comparative metabolome and metallomic analyses of three organs from Cistus creticus.
Journal: Planta
Published: December 03, 2025
A rosemary (Salvia rosmarinus Spenn) extract promotes oxidative stress tolerance in Arabidopsis thaliana.
Journal: Plant physiology and biochemistry : PPB
Published: November 30, 2025
Biostimulants from Rosa alba L. optimize growth and physiological processes of Zea mays L.
Journal: Frontiers in plant science
Published: October 23, 2025
Metabolome and Essential Element Analyses of Five Underutilized European Crops Reveal Their Nutritional Properties and Potential to Diversify the European Food System.
Journal: Metabolites
Published: September 30, 2025
Last Updated: 09/26/2026