U M. Persson
Goeteborg, O 40530, Sweden
Last Updated: 09/26/2026
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Found 14 publications
Overlooked and overexploited: Extensive conversion of grasslands and wetlands driven by global food, feed, and bioenergy demand.
Journal: Proceedings of the National Academy of Sciences of the United States of America
Published: February 23, 2026
Identifying global hotspots of agricultural expansion into non-forest ecosystems.
Journal: Nature communications
Published: September 25, 2024
Correction: Emerging Evidence on the Effectiveness of Tropical Forest Conservation.
Journal: PloS one
Published: July 25, 2024
Global patterns of commodity-driven deforestation and associated carbon emissions.
Journal: Nature food
Published: February 26, 2024
Effects of public policy interventions for environmentally sustainable food consumption: a systematic map of available evidence.
Journal: Environmental evidence
Published: October 19, 2023
Risk to rely on soil carbon sequestration to offset global ruminant emissions.
Journal: Nature communications
Published: August 07, 2023
Disentangling the numbers behind agriculture-driven tropical deforestation.
Journal: Science (New York, N.Y.)
Published: September 08, 2022
What evidence exists on the effects of public policy interventions for achieving environmentally sustainable food consumption? A systematic map protocol.
Journal: Environmental evidence
Published: December 10, 2021
Healthy diets and sustainable food systems.
Journal: Lancet (London, England)
Published: March 08, 2019
Combining global land cover datasets to quantify agricultural expansion into forests in Latin America: Limitations and challenges.
Journal: PloS one
Published: March 31, 2017
Emerging Evidence on the Effectiveness of Tropical Forest Conservation.
Journal: PloS one
Published: November 03, 2016
Last Updated: 09/26/2026