Valerie Beaulieu-Goulet

2425 Rue De L'Agriculture
Quebec, QC G1V0A6, Canada

Last Updated: 09/26/2026

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Found 14 publications

Occurrence and control challenges of biofilm-forming bacteria in industrial fresh produce processing.

Occurrence and control challenges of biofilm-forming bacteria in industrial fresh produce processing.

Journal: Food research international (Ottawa, Ont.)

Published: February 13, 2026

Persistence of norovirus in static and dynamic simulators of the human gastrointestinal tract.

Persistence of norovirus in static and dynamic simulators of the human gastrointestinal tract.

Journal: Frontiers in microbiology

Published: November 19, 2025

Incidence of foodborne viruses in Crassostrea virginica oysters cultured in the Magdalen Islands region of Eastern Canada.

Incidence of foodborne viruses in Crassostrea virginica oysters cultured in the Magdalen Islands region of Eastern Canada.

Journal: Food microbiology

Published: November 19, 2025

Impacts of phenolic compounds on RT-qPCR detection of hepatitis A virus in berries.

Impacts of phenolic compounds on RT-qPCR detection of hepatitis A virus in berries.

Journal: Food microbiology

Published: August 12, 2025

Persistence of foodborne viruses on various frozen berries initially frozen at different temperatures and stored for up to two years.

Persistence of foodborne viruses on various frozen berries initially frozen at different temperatures and stored for up to two years.

Journal: International journal of food microbiology

Published: April 17, 2025

Comparison of sample pretreatments used to distinguish between infectious and non-infectious foodborne viruses by RT-qPCR.

Comparison of sample pretreatments used to distinguish between infectious and non-infectious foodborne viruses by RT-qPCR.

Journal: Journal of virological methods

Published: December 13, 2024

Inactivation of murine norovirus and hepatitis A virus on various frozen fruits using pulsed light.

Inactivation of murine norovirus and hepatitis A virus on various frozen fruits using pulsed light.

Journal: International journal of food microbiology

Published: April 11, 2024

Evaluation of inhibitory activity of essential oils and natural extracts on foodborne viruses.

Evaluation of inhibitory activity of essential oils and natural extracts on foodborne viruses.

Journal: Journal of applied microbiology

Published: April 05, 2024

Concentration of foodborne viruses eluted from fresh and frozen produce: Applicability of ultrafiltration.

Concentration of foodborne viruses eluted from fresh and frozen produce: Applicability of ultrafiltration.

Journal: International journal of food microbiology

Published: December 13, 2023

Evaluation of a new automated viral RNA extraction platform for hepatitis A virus and human norovirus in testing of berries, lettuce, and oysters.

Evaluation of a new automated viral RNA extraction platform for hepatitis A virus and human norovirus in testing of berries, lettuce, and oysters.

Journal: International journal of food microbiology

Published: December 13, 2023

Identification and characterization of microorganisms isolated from noncompliant or atypical dairy products in Canada.

Identification and characterization of microorganisms isolated from noncompliant or atypical dairy products in Canada.

Journal: Journal of dairy science

Published: December 04, 2023

The possibility of spreading herpes simplex virus type 1 via food handling and sharing.

The possibility of spreading herpes simplex virus type 1 via food handling and sharing.

Journal: Journal of applied microbiology

Published: June 01, 2023

Showing 1-12 of 14

Last Updated: 09/26/2026