Victor De La O
Madrid, MD, Spain
Last Updated: 09/26/2026
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Found 38 publications
Time-restricted eating versus calorie restriction for improving biomarkers of age in adults with overweight or obesity and incipient fatty liver disease: protocol for the ENSATI randomized controlled parallel groups trial.
Journal: Frontiers in endocrinology
Published: April 07, 2026
Upgraded Estimation of Dietary Intake Using Phenotypic and Biochemical Markers by Supervised Equations: Applicability for Categorizing DQI.
Journal: Journal of the American Nutrition Association
Published: November 10, 2025
Accounting for culinary practices to improve FFQ-based vitamin C estimates in epidemiological studies: a cross-sectional analysis.
Journal: European journal of nutrition
Published: November 04, 2025
Branched-Chain Amino Acid Intake and Risk of Incident Type 2 Diabetes: Results from the SUN Cohort.
Journal: Biomedicines
Published: July 30, 2025
Gut Microbiota Shifts After a Weight Loss Program in Adults with Obesity: The WLM3P Study.
Journal: Nutrients
Published: May 27, 2025
Phenotype-Driven Variability in Longitudinal Body Composition Changes After a Very Low-Calorie Ketogenic Intervention: A Machine Learning Cluster Approach.
Journal: Journal of personalized medicine
Published: April 29, 2025
Urinary Hippuric Acid as a Sex-Dependent Biomarker for Fruit and Nut Intake Raised from the EAT-Lancet Index and Nuclear Magnetic Resonance Analysis.
Journal: Metabolites
Published: March 28, 2025
Combined versus Individual Effects of Dietary Energy Reduction and Physical Activity on Body Composition in Older Adults with Metabolic Syndrome.
Journal: Journal of obesity & metabolic syndrome
Published: March 04, 2025
Long-term risk of overweight/obesity according to the protein quality index in a prospective middle-aged cohort.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: February 18, 2025
Translational Algorithms for Technological Dietary Quality Assessment Integrating Nutrimetabolic Data with Machine Learning Methods.
Journal: Nutrients
Published: October 01, 2024
Mediterranean Diet and Olive Oil Redox Interactions on Lactate Dehydrogenase Mediated by Gut Oscillibacter in Patients with Long-COVID-19 Syndrome.
Journal: Antioxidants (Basel, Switzerland)
Published: September 30, 2024
Last Updated: 09/26/2026