Vladimir P. Do Nascimento

Highly resistant Salmonella Heidelberg circulating in broiler farms in southern Brazil.

Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]

Published: May 05, 2024

Characterization of avian pathogenic Escherichia coli isolates based on biofilm formation, ESBL production, virulence-associated genes, and phylogenetic groups.

Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]

Published: January 24, 2023

Bacteriophages as an alternative for biological control of biofilm-forming Salmonella enterica.

Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Published: December 19, 2022

Antibiofilm activity of electrochemically activated water (ECAW) in the control of Salmonella Heidelberg biofilms on industrial surfaces.

Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]

Published: September 23, 2022

Adhesion capacity of Salmonella Enteritidis, Escherichia coli and Campylobacter jejuni on polystyrene, stainless steel, and polyethylene surfaces.

Journal: Food microbiology

Published: March 10, 2022

Surface conditioning with bacteriophages reduces biofilm formation of Salmonella Heidelberg.

Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Published: January 25, 2022

Antibiofilm activity of the biosurfactant and organic acids against foodborne pathogens at different temperatures, times of contact, and concentrations.

Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]

Published: August 11, 2021

Bacterial community identification in poultry carcasses using high-throughput next generation sequencing.

Journal: International journal of food microbiology

Published: June 03, 2021

Antimicrobial activity of copper surfaces against biofilm formation by Salmonella Enteritidis and its potential application in the poultry industry.

Journal: Food microbiology

Published: June 09, 2020

Phenotypic and Molecular Characterization of Salmonella Enteritidis SE86 Isolated from Poultry and Salmonellosis Outbreaks.

Journal: Foodborne pathogens and disease

Published: November 07, 2017

Highly resistant Salmonella Heidelberg circulating in broiler farms in southern Brazil.

Highly resistant Salmonella Heidelberg circulating in broiler farms in southern Brazil.

Characterization of avian pathogenic Escherichia coli isolates based on biofilm formation, ESBL production, virulence-associated genes, and phylogenetic groups.

Characterization of avian pathogenic Escherichia coli isolates based on biofilm formation, ESBL production, virulence-associated genes, and phylogenetic groups.

Bacteriophages as an alternative for biological control of biofilm-forming Salmonella enterica.

Bacteriophages as an alternative for biological control of biofilm-forming Salmonella enterica.

Antibiofilm activity of electrochemically activated water (ECAW) in the control of Salmonella Heidelberg biofilms on industrial surfaces.

Antibiofilm activity of electrochemically activated water (ECAW) in the control of Salmonella Heidelberg biofilms on industrial surfaces.

Adhesion capacity of Salmonella Enteritidis, Escherichia coli and Campylobacter jejuni on polystyrene, stainless steel, and polyethylene surfaces.

Adhesion capacity of Salmonella Enteritidis, Escherichia coli and Campylobacter jejuni on polystyrene, stainless steel, and polyethylene surfaces.

Surface conditioning with bacteriophages reduces biofilm formation of Salmonella Heidelberg.

Surface conditioning with bacteriophages reduces biofilm formation of Salmonella Heidelberg.

Antibiofilm activity of the biosurfactant and organic acids against foodborne pathogens at different temperatures, times of contact, and concentrations.

Antibiofilm activity of the biosurfactant and organic acids against foodborne pathogens at different temperatures, times of contact, and concentrations.

Bacterial community identification in poultry carcasses using high-throughput next generation sequencing.

Bacterial community identification in poultry carcasses using high-throughput next generation sequencing.

Antimicrobial activity of copper surfaces against biofilm formation by Salmonella Enteritidis and its potential application in the poultry industry.

Antimicrobial activity of copper surfaces against biofilm formation by Salmonella Enteritidis and its potential application in the poultry industry.

Detection and quantification of Campylobacter spp. in Brazilian poultry processing plants.

Detection and quantification of Campylobacter spp. in Brazilian poultry processing plants.

Influence of catecholamines on biofilm formation by Salmonella Enteritidis.

Influence of catecholamines on biofilm formation by Salmonella Enteritidis.

Phenotypic and Molecular Characterization of Salmonella Enteritidis SE86 Isolated from Poultry and Salmonellosis Outbreaks.

Phenotypic and Molecular Characterization of Salmonella Enteritidis SE86 Isolated from Poultry and Salmonellosis Outbreaks.