Wambua M. Kaindi

Nairobi, 29053, Kenya

Last Updated: 09/26/2026

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Found 10 publications

Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa.

Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa.

Journal: Foods (Basel, Switzerland)

Published: January 22, 2025

Determinants of stunting in children aged between 6-23 months in Musanze region, Rwanda.

Determinants of stunting in children aged between 6-23 months in Musanze region, Rwanda.

Journal: Frontiers in nutrition

Published: September 14, 2022

Meat safety knowledge, attitude and practices of slaughterhouse workers in Kajiado, Kenya.

Meat safety knowledge, attitude and practices of slaughterhouse workers in Kajiado, Kenya.

Journal: Veterinary medicine and science

Published: April 18, 2022

Nutrition Status of Refugee and Host-Country Children: Negotiating for Equal Distribution of Relief Food During Emergencies in Uganda.

Nutrition Status of Refugee and Host-Country Children: Negotiating for Equal Distribution of Relief Food During Emergencies in Uganda.

Journal: Journal of immigrant and minority health

Published: March 05, 2022

Sero-prevalence and risk factors of Brucella presence in farm bulk milk from open and zero grazing cattle production systems in Rwanda.

Sero-prevalence and risk factors of Brucella presence in farm bulk milk from open and zero grazing cattle production systems in Rwanda.

Journal: Veterinary medicine and science

Published: July 08, 2021

Colorectal cancer-associated Streptococcus infantarius subsp. infantarius differ from a major dairy lineage providing evidence for pathogenic, pathobiont and food-grade lineages.

Colorectal cancer-associated Streptococcus infantarius subsp. infantarius differ from a major dairy lineage providing evidence for pathogenic, pathobiont and food-grade lineages.

Journal: Scientific reports

Published: November 18, 2017

African fermented dairy products - Overview of predominant technologically important microorganisms focusing on African Streptococcus infantarius variants and potential future applications for enhanced food safety and security.

African fermented dairy products - Overview of predominant technologically important microorganisms focusing on African Streptococcus infantarius variants and potential future applications for enhanced food safety and security.

Journal: International journal of food microbiology

Published: November 17, 2016

East and West African milk products are reservoirs for human and livestock-associated Staphylococcus aureus.

East and West African milk products are reservoirs for human and livestock-associated Staphylococcus aureus.

Journal: Food microbiology

Published: September 16, 2016

Phylogenetic, epidemiological and functional analyses of the Streptococcus bovis/Streptococcus equinus complex through an overarching MLST scheme.

Phylogenetic, epidemiological and functional analyses of the Streptococcus bovis/Streptococcus equinus complex through an overarching MLST scheme.

Journal: BMC microbiology

Published: November 10, 2015

Prevalence and comparison of Streptococcus infantarius subsp. infantarius and Streptococcus gallolyticus subsp. macedonicus in raw and fermented dairy products from East and West Africa.

Prevalence and comparison of Streptococcus infantarius subsp. infantarius and Streptococcus gallolyticus subsp. macedonicus in raw and fermented dairy products from East and West Africa.

Journal: International journal of food microbiology

Published: April 25, 2013

Showing 1-10 of 10

Last Updated: 09/26/2026