Wanping Fang

Nanjing, 211800, China

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 68 publications

CsHB5-CsWRKY22 coordinates chlorophyll degradation and reactive oxygen species homeostasis to control leaf senescence in Camellia sinensis.

CsHB5-CsWRKY22 coordinates chlorophyll degradation and reactive oxygen species homeostasis to control leaf senescence in Camellia sinensis.

Journal: Plant physiology and biochemistry : PPB

Published: May 06, 2026

Corrigendum to "Development of analytical "aroma wheels" for Oolong tea infusions (Shuixian and Rougui) and prediction of dynamic aroma release and colour changes during "Chinese tea ceremony" with machine learning" [Food Chem. 464 (2025) 141537].

Corrigendum to "Development of analytical "aroma wheels" for Oolong tea infusions (Shuixian and Rougui) and prediction of dynamic aroma release and colour changes during "Chinese tea ceremony" with machine learning" [Food Chem. 464 (2025) 141537].

Journal: Food chemistry

Published: April 10, 2026

lnc015013-CsMYB30-CsJAZ4/6 Module Co-Regulates JA Synthesis and Enhances Cold Hardiness in Tea Plants.

lnc015013-CsMYB30-CsJAZ4/6 Module Co-Regulates JA Synthesis and Enhances Cold Hardiness in Tea Plants.

Journal: International journal of molecular sciences

Published: April 06, 2026

Integrating Hyperspectral Data and Deep Learning for Non-Destructive Prediction of Tea Quality Parameters Across Different Physical States of Tea Leaves and Growth Periods.

Integrating Hyperspectral Data and Deep Learning for Non-Destructive Prediction of Tea Quality Parameters Across Different Physical States of Tea Leaves and Growth Periods.

Journal: Plants (Basel, Switzerland)

Published: February 26, 2026

Interaction Between CsATG8f and CsRAP2.12 Modulates Antioxidant Defense and Hypoxia Response During Submergence in Camellia sinensis.

Interaction Between CsATG8f and CsRAP2.12 Modulates Antioxidant Defense and Hypoxia Response During Submergence in Camellia sinensis.

Journal: International journal of molecular sciences

Published: December 02, 2025

Effects of Various Drying Parameters on the Volatile and Non-Volatile Compositions of 'Qiancha 1' White Tea.

Effects of Various Drying Parameters on the Volatile and Non-Volatile Compositions of 'Qiancha 1' White Tea.

Journal: Foods (Basel, Switzerland)

Published: September 25, 2025

Floral aroma improvement via solar withering and shaking in summer green tea: Sensory and analytical insights.

Floral aroma improvement via solar withering and shaking in summer green tea: Sensory and analytical insights.

Journal: Food chemistry: X

Published: May 08, 2025

Characterizing flavor determinants and α-glucosidase inhibitory components in ancient tea plants and 'Qiancha 1' white teas.

Characterizing flavor determinants and α-glucosidase inhibitory components in ancient tea plants and 'Qiancha 1' white teas.

Journal: Food chemistry: X

Published: March 04, 2025

The CsUGT87A1 gene enhances drought stress tolerance in tea plants by modulating IAA homeostasis.

The CsUGT87A1 gene enhances drought stress tolerance in tea plants by modulating IAA homeostasis.

Journal: Plant physiology and biochemistry : PPB

Published: February 27, 2025

The Proline Dehydrogenase Gene CsProDH1 Regulates Homeostasis of the Pro-P5C Cycle Under Drought Stress in Tea Plants.

The Proline Dehydrogenase Gene CsProDH1 Regulates Homeostasis of the Pro-P5C Cycle Under Drought Stress in Tea Plants.

Journal: International journal of molecular sciences

Published: February 06, 2025

Plant resistance inducer AMHA enhances antioxidant capacities to promote cold tolerance by regulating the upgrade of glutathione S-transferase in tea plant.

Plant resistance inducer AMHA enhances antioxidant capacities to promote cold tolerance by regulating the upgrade of glutathione S-transferase in tea plant.

Journal: Horticulture research

Published: January 06, 2025

The Physiological Responses of Tea to pH and Cd Conditions and the Effect of the CsHMA2 on Cd Transport.

The Physiological Responses of Tea to pH and Cd Conditions and the Effect of the CsHMA2 on Cd Transport.

Journal: Plants (Basel, Switzerland)

Published: December 13, 2024

Showing 1-12 of 68

Last Updated: 09/26/2026