Wee S. Choo
Subang Jaya, 47500, Malaysia
Last Updated: 09/26/2026
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Found 39 publications
Transcriptomic and in vitro analysis of red pitahaya betacyanin fraction as a natural anti-biofilm agent against oral Streptococcus mutans.
Journal: Scientific reports
Published: April 10, 2025
Effect of Boiling, Steaming and Microwaving on the Antioxidant and Antibacterial Properties of Parkia speciosa Seeds.
Journal: Plant foods for human nutrition (Dordrecht, Netherlands)
Published: March 26, 2025
Biofilm destruction activity of α-tocopherol against Staphylococcus aureus, Proteus mirabilis, and Pseudomonas aeruginosa.
Journal: FEMS microbiology letters
Published: August 17, 2024
Antibiofilm activity of Clitoria ternatea flowers anthocyanin fraction against biofilm-forming oral bacteria.
Journal: FEMS microbiology letters
Published: August 14, 2024
Unveiling fucoxanthin's fate: In vitro gastrointestinal digestion effects on bioaccessibility, antioxidant potential, colour changes, and metabolite profiles.
Journal: Food chemistry
Published: June 14, 2024
Plant extracts as a source of antiviral agents against influenza A virus.
Journal: Journal of applied microbiology
Published: June 13, 2024
Fatty acid esters of 3-monochloropropane-1,2-diol and glycidol in palm oil: A review on current industrial-scale mitigation strategies, challenges and perspectives.
Journal: Food research international (Ottawa, Ont.)
Published: June 10, 2024
Assessing the impact of temperature, pH, light and chemical oxidation on fucoxanthin colour changes, antioxidant activity and the resulting metabolites.
Journal: Journal of the science of food and agriculture
Published: March 14, 2024
14-3-3 Family of Proteins: Biological Implications, Molecular Interactions, and Potential Intervention in Cancer, Virus and Neurodegeneration Disorders.
Journal: Journal of cellular biochemistry
Published: March 01, 2024
The convergent evolution of influenza A virus: Implications, therapeutic strategies and what we need to know.
Journal: Current research in microbial sciences
Published: September 13, 2023
Anti-Amyloid β Aggregation Activity and Cell Viability Effect of Betacyanins from Red Pitahaya (Hylocereus polyrhizus) for Alzheimer's Disease.
Journal: Plant foods for human nutrition (Dordrecht, Netherlands)
Published: July 06, 2023
Last Updated: 09/26/2026