Weiye Xiu

Heilongjiang Provincial Key Laboratory Of Cereals And Comprehensive Processing Of Cereal Resources
Harbin, China

Last Updated: 09/26/2026

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Found 12 publications

Ultrasound-assisted degradation of polysaccharides from sweet corn cob can regulate gut microbiota and activate multiple pathways via the gut-liver axis to alleviate T2DM in mice.

Ultrasound-assisted degradation of polysaccharides from sweet corn cob can regulate gut microbiota and activate multiple pathways via the gut-liver axis to alleviate T2DM in mice.

Journal: Journal of the science of food and agriculture

Published: January 09, 2026

Astaxanthin Vesicles Improve Alcoholic Liver Disease Through Oxidative Stress and NF-κB Inflammatory Pathway.

Astaxanthin Vesicles Improve Alcoholic Liver Disease Through Oxidative Stress and NF-κB Inflammatory Pathway.

Journal: Food science & nutrition

Published: November 14, 2025

Armillaria mellea polysaccharide improves chronic fatigue through intestinal flora.

Armillaria mellea polysaccharide improves chronic fatigue through intestinal flora.

Journal: International journal of biological macromolecules

Published: February 01, 2025

Ultrasound-assisted preparation of sweet corn cob polysaccharide selenium nanoparticles alleviates symptoms of chronic fatigue syndrome.

Ultrasound-assisted preparation of sweet corn cob polysaccharide selenium nanoparticles alleviates symptoms of chronic fatigue syndrome.

Journal: Food & function

Published: December 05, 2024

Degradation of sweet corn cob polysaccharides by ultrasound-assisted H2O2/Vc treatment: Structural characterization and hypoglycemic effects in vitro and in vivo.

Degradation of sweet corn cob polysaccharides by ultrasound-assisted H2O2/Vc treatment: Structural characterization and hypoglycemic effects in vitro and in vivo.

Journal: Food research international (Ottawa, Ont.)

Published: July 16, 2024

The effects of different cooking methods on nutrients, bioactive components and antioxidant activities of Naematelia aurantialba were revealed by simulating in vitro digestion.

The effects of different cooking methods on nutrients, bioactive components and antioxidant activities of Naematelia aurantialba were revealed by simulating in vitro digestion.

Journal: Food research international (Ottawa, Ont.)

Published: July 04, 2024

Structural characterization and hypoglycemic effect of polysaccharides of Polygonatum sibiricum.

Structural characterization and hypoglycemic effect of polysaccharides of Polygonatum sibiricum.

Journal: Journal of food science

Published: April 03, 2024

Selenium polysaccharide form sweet corn cob mediated hypoglycemic effects in vitro and untargeted metabolomics study on type 2 diabetes.

Selenium polysaccharide form sweet corn cob mediated hypoglycemic effects in vitro and untargeted metabolomics study on type 2 diabetes.

Journal: International journal of biological macromolecules

Published: March 26, 2024

Ultrasound-assisted hydrogen peroxide-ascorbic acid method to degrade sweet corncob polysaccharides can help treat type 2 diabetes via multiple pathways in vivo.

Ultrasound-assisted hydrogen peroxide-ascorbic acid method to degrade sweet corncob polysaccharides can help treat type 2 diabetes via multiple pathways in vivo.

Journal: Ultrasonics sonochemistry

Published: September 19, 2023

Structural Characterization, In Vitro Digestion Property, and Biological Activity of Sweet Corn Cob Polysaccharide Iron (III) Complexes.

Structural Characterization, In Vitro Digestion Property, and Biological Activity of Sweet Corn Cob Polysaccharide Iron (III) Complexes.

Journal: Molecules (Basel, Switzerland)

Published: February 28, 2023

In vivo and in vitro evaluation of stability and antioxidant activity of lycopene-nanostructured lipid carriers.

In vivo and in vitro evaluation of stability and antioxidant activity of lycopene-nanostructured lipid carriers.

Journal: Food science and biotechnology

Published: January 15, 2022

Structural characterization of a novel polysaccharide from sweet corncob that inhibits glycosylase in STZ-induced diabetic rats : Structural characterization of a novel polysaccharide.

Structural characterization of a novel polysaccharide from sweet corncob that inhibits glycosylase in STZ-induced diabetic rats : Structural characterization of a novel polysaccharide.

Journal: Glycoconjugate journal

Published: November 14, 2021

Showing 1-12 of 12

Last Updated: 09/26/2026