Wendy R. Russell

Aberdeen, SCT AB252ZD, United Kingdom

Last Updated: 09/26/2026

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Found 54 publications

Nutritional and Phytochemical Characterization of Commercially Available Chia, Quinoa, Pumpkin Seed, Flaxseed and Triticale Products.

Nutritional and Phytochemical Characterization of Commercially Available Chia, Quinoa, Pumpkin Seed, Flaxseed and Triticale Products.

Journal: Plants (Basel, Switzerland)

Published: May 31, 2026

Persimmon by-products, rich in fibre, promote beneficial gut bacteria.

Persimmon by-products, rich in fibre, promote beneficial gut bacteria.

Journal: Food & function

Published: February 17, 2026

Impact of Terminalia ivorensis on drug metabolising and antioxidant enzyme activities, hepatotoxicity and genotoxicity in human liver cells in vitro.

Impact of Terminalia ivorensis on drug metabolising and antioxidant enzyme activities, hepatotoxicity and genotoxicity in human liver cells in vitro.

Journal: Xenobiotica; the fate of foreign compounds in biological systems

Published: January 29, 2026

Roles of human colonic bacteria in pectin utilization and associated cross-feeding networks revealed using synthetic co-cultures.

Roles of human colonic bacteria in pectin utilization and associated cross-feeding networks revealed using synthetic co-cultures.

Journal: Microbiology (Reading, England)

Published: May 29, 2025

Evaluation of Protein Solubility, Lipid Oxidative Stability and Physical Properties of Hemp Seed-Based Foods and By-Products.

Evaluation of Protein Solubility, Lipid Oxidative Stability and Physical Properties of Hemp Seed-Based Foods and By-Products.

Journal: Food science & nutrition

Published: May 21, 2025

Hemp Seed-Based Foods and Processing By-Products Are Sustainable Rich Sources of Nutrients and Plant Metabolites Supporting Dietary Biodiversity, Health, and Nutritional Needs.

Hemp Seed-Based Foods and Processing By-Products Are Sustainable Rich Sources of Nutrients and Plant Metabolites Supporting Dietary Biodiversity, Health, and Nutritional Needs.

Journal: Foods (Basel, Switzerland)

Published: February 04, 2025

Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human health.

Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human health.

Journal: European journal of nutrition

Published: December 18, 2024

Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon.

Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon.

Journal: Nutrients

Published: July 02, 2024

Terminalia ivorensis demonstrates antioxidant properties and alters proliferation, genomic instability, and migration of human colon cancer cells in vitro.

Terminalia ivorensis demonstrates antioxidant properties and alters proliferation, genomic instability, and migration of human colon cancer cells in vitro.

Journal: Mutagenesis

Published: April 01, 2024

Buckwheat (Fagopyrum esculentum) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals.

Buckwheat (Fagopyrum esculentum) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals.

Journal: International journal of molecular sciences

Published: September 30, 2023

Homemade Nucleic Acid Preservation Buffer Proves Effective in Preserving the Equine Faecal Microbiota over Time at Ambient Temperatures.

Homemade Nucleic Acid Preservation Buffer Proves Effective in Preserving the Equine Faecal Microbiota over Time at Ambient Temperatures.

Journal: Animals : an open access journal from MDPI

Published: July 31, 2023

Gorse (Ulex europeaus) wastes with 5,6-dimethyl benzimidazole supplementation can support growth of vitamin B12 producing commensal gut microbes.

Gorse (Ulex europeaus) wastes with 5,6-dimethyl benzimidazole supplementation can support growth of vitamin B12 producing commensal gut microbes.

Journal: PloS one

Published: July 31, 2023

Showing 1-12 of 54

Last Updated: 09/26/2026