Wenfeng Li

2School Of Advanced Agriculture And Bioengineering, No. 16 Juxian Avenue
Fuling, 408100, China

Last Updated: 09/26/2026

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Found 31 publications

Keratin nanoparticle-loaded hydrogel microneedles for programmed repair of radiation-induced skin injury.

Keratin nanoparticle-loaded hydrogel microneedles for programmed repair of radiation-induced skin injury.

Journal: Journal of materials chemistry. B

Published: September 03, 2026

Polygonatum sibiricum polysaccharide-based hydrogels regulate macrophage mitochondrial homeostasis for the treatment of radiodermatitis.

Polygonatum sibiricum polysaccharide-based hydrogels regulate macrophage mitochondrial homeostasis for the treatment of radiodermatitis.

Journal: Materials today. Bio

Published: May 12, 2026

Advanced understanding of the neurotoxicity of brominated flame retardants: Integrating human neural organoids with multi-omics.

Advanced understanding of the neurotoxicity of brominated flame retardants: Integrating human neural organoids with multi-omics.

Journal: Journal of hazardous materials

Published: July 01, 2025

Physicochemical Characteristics of 'Wushan Plum' Subjected to Three Drying Methods.

Physicochemical Characteristics of 'Wushan Plum' Subjected to Three Drying Methods.

Journal: Chemistry & biodiversity

Published: August 27, 2024

Adsorption and desorption behaviors on microporous resins of antioxidant and anti-proliferation polyphenols from European plum.

Adsorption and desorption behaviors on microporous resins of antioxidant and anti-proliferation polyphenols from European plum.

Journal: Food research international (Ottawa, Ont.)

Published: July 06, 2024

Corrigendum to "Image recognition technology provides insights into relationships between anthocyanin degradation and color variation during jet drying of black carrot" [Food Chem. 450 (2024) 139460].

Corrigendum to "Image recognition technology provides insights into relationships between anthocyanin degradation and color variation during jet drying of black carrot" [Food Chem. 450 (2024) 139460].

Journal: Food chemistry

Published: June 09, 2024

Chemometric analysis illuminates the relationship among browning, polyphenol degradation, Maillard reaction and flavor variation of 5 jujube fruits during air-impingement jet drying.

Chemometric analysis illuminates the relationship among browning, polyphenol degradation, Maillard reaction and flavor variation of 5 jujube fruits during air-impingement jet drying.

Journal: Food chemistry: X

Published: March 18, 2024

Image recognition technology provides insights into relationships between anthocyanin degradation and color variation during jet drying of black carrot.

Image recognition technology provides insights into relationships between anthocyanin degradation and color variation during jet drying of black carrot.

Journal: Food chemistry

Published: January 19, 2024

Fructo-oligosaccharide enhanced bioavailability of polyglycosylated anthocyanins from red radish via regulating gut microbiota in mice.

Fructo-oligosaccharide enhanced bioavailability of polyglycosylated anthocyanins from red radish via regulating gut microbiota in mice.

Journal: Food chemistry: X

Published: April 26, 2023

In vitro and in vivo bioaccessibility, antioxidant activity, and color of red radish anthocyanins as influenced by different drying methods.

In vitro and in vivo bioaccessibility, antioxidant activity, and color of red radish anthocyanins as influenced by different drying methods.

Journal: Food chemistry: X

Published: October 22, 2022

Inhibition characteristics and mechanism of tyrosinase using five citrus flavonoids: A spectroscopic and molecular dynamics simulation study.

Inhibition characteristics and mechanism of tyrosinase using five citrus flavonoids: A spectroscopic and molecular dynamics simulation study.

Journal: Journal of food biochemistry

Published: June 13, 2022

Effects of Hot Air Drying on Drying Kinetics and Anthocyanin Degradation of Blood-Flesh Peach.

Effects of Hot Air Drying on Drying Kinetics and Anthocyanin Degradation of Blood-Flesh Peach.

Journal: Foods (Basel, Switzerland)

Published: May 12, 2022

Showing 1-12 of 31

Last Updated: 09/26/2026