Wieneke A. Dijk
Wageningen, GE 6708WE, Netherlands
Last Updated: 09/26/2026
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Found 42 publications
In silico prediction and IgE serum screening for potential allergenicity of novel foods-a case of fungal biomass Fermotein®.
Journal: Frontiers in allergy
Published: November 14, 2025
Versatile Functions of Hepatic Lipase in Lipoprotein Metabolism.
Journal: Arteriosclerosis, thrombosis, and vascular biology
Published: November 13, 2025
A rare gain of function variant of hepatic lipase attenuates hypercholesterolaemia and atherosclerosis in mice via an LDL receptor-independent mechanism.
Journal: Cardiovascular research
Published: January 16, 2025
A Shared Perspective on in Vitro and in Vivo Models to Assay Intestinal Transepithelial Transport of Food Compounds.
Journal: Journal of agricultural and food chemistry
Published: November 30, 2023
Tolerance to heated egg in egg allergy: Explanations and implications for prevention and treatment.
Journal: Clinical and translational allergy
Published: August 07, 2023
Hemp seed: An allergen source with potential cross-reactivity to hazelnut.
Journal: Food research international (Ottawa, Ont.)
Published: October 03, 2022
Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization.
Journal: Comprehensive reviews in food science and food safety
Published: July 07, 2022
Corrigendum: PCSK9 is not secreted from mature differentiated intestinal cells.
Journal: Journal of lipid research
Published: March 17, 2022
APOB CRISPR-Cas9 Engineering in Hypobetalipoproteinemia: A Promising Tool for Functional Studies of Novel Variants.
Journal: International journal of molecular sciences
Published: February 13, 2022
Last Updated: 09/26/2026