Xiang-rong Cheng
Wuxi, 214122, China
Last Updated: 09/26/2026
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Found 23 publications
Intervention of Fish (Perca fluviatilis) Maw Hydrolysate in Cyclophosphamide-Induced Immunosuppressed Mice via NF-κB Pathway.
Journal: Foods (Basel, Switzerland)
Published: February 12, 2026
Characteristics of soil nitrogen and phosphorus fractions and microbial traits with increasing stand age in two-layered Cunninghumia lanceolata + Phoebe bournei plantations.
Journal: Ying yong sheng tai xue bao = The journal of applied ecology
Published: April 22, 2024
Effects of community structure of Cunninghamia lanceolata sprouting forests with different densities on ecosystem carbon density at the early stage of succession.
Journal: Ying yong sheng tai xue bao = The journal of applied ecology
Published: March 24, 2024
The Alleviation of Dextran Sulfate Sodium (DSS)-Induced Colitis Correlate with the logP Values of Food-Derived Electrophilic Compounds.
Journal: Antioxidants (Basel, Switzerland)
Published: November 09, 2022
Electrophilic components from Xiaoheiyao (rhizomes of Inula nervosa Wall.) alleviate the production of heterocyclic aromatic amines via creatinine inhibition.
Journal: Food chemistry
Published: May 06, 2022
Geographical variation of growth traits among different Quercus acutissima provenances
Journal: Ying yong sheng tai xue bao = The journal of applied ecology
Published: October 19, 2021
Chemical Space Charting of Different Parts of Inula nervosa Wall.: Upregulation of Expression of Nrf2 and Correlated Antioxidants Enzymes.
Journal: Molecules (Basel, Switzerland)
Published: September 20, 2020
Flavor Components Comparison between the Neck Meat of Donkey, Swine, Bovine, and Sheep.
Journal: Food science of animal resources
Published: January 16, 2020
Last Updated: 09/26/2026