Xiaofeng Ji
State Key Laboratory For Managing Biotic And Chemical Threats To The Quality And Safety Of Agro Products
Hangzhou, 310021, China
Hangzhou, 310021, China
Last Updated: 09/26/2026
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Found 35 publications
Glyphosate Induces Intestinal Inflammatory Injury Associated with Mitochondrial-Lysosomal Dysfunction, cGAS-STING Activation, and Pyroptosis-Related Responses in Common Carp (Cyprinus carpio L.).
Journal: Fish & shellfish immunology
Published: July 08, 2026
Comparative analysis of quality characteristics and flavor compounds in caged and cage-free eggs based on untargeted flavoromics.
Journal: Food chemistry: X
Published: September 29, 2025
Melatonin Modulates Glucose Metabolism Reprogramming via Targeting G6PD to Alleviate Lead-Induced Hepatocytes Pyroptosis in Common Carp (Cyprinus carpio L.).
Journal: Advanced science (Weinheim, Baden-Wurttemberg, Germany)
Published: January 16, 2025
Distribution and safety evaluation of deoxynivalenol and its derivatives throughout the wheat product processing chain.
Journal: Food research international (Ottawa, Ont.)
Published: March 27, 2024
The fate of Alternaria toxin tenuazonic acid (TeA) during the processing chain of wheat flour products and risk control strategies for mycotoxins.
Journal: Food research international (Ottawa, Ont.)
Published: February 27, 2024
Human-model interaction-based decision support system for optimizing food safety assessment.
Journal: Food research international (Ottawa, Ont.)
Published: February 06, 2024
Comprehensive identification and risk assessment of regulated and emerging mycotoxins in infant foods and related raw materials and risk management advice: A case study of an infant food company in China.
Journal: Food research international (Ottawa, Ont.)
Published: October 26, 2023
A tiered approach of hazard-prioritization and risk-ranking for chemical hazards in food commodities: Application for selected mycotoxins.
Journal: Food research international (Ottawa, Ont.)
Published: October 15, 2023
Natural Occurrence of Regulated and Emerging Mycotoxins in Wheat Grains and Assessment of the Risks from Dietary Mycotoxins Exposure in China.
Journal: Toxins
Published: May 05, 2023
Occurrence of pesticide residues in honey from apiaries with incidents of honeybee poisoning in East China and a corresponding risk assessment for honeybees and Chinese consumers.
Journal: Journal of food science
Published: February 17, 2023
Large-Scale Studies on Antimicrobial Resistance and Molecular Characterization of Escherichia coli from Food Animals in Developed Areas of Eastern China.
Journal: Microbiology spectrum
Published: August 11, 2022
Effect of β-1,3/1,6-glucan on gut microbiota of yellow-feathered broilers.
Journal: AMB Express
Published: July 05, 2022
Last Updated: 09/26/2026