Xiaohuang Cao

Hezhou, China

Last Updated: 09/26/2026

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Found 12 publications

Comparison of hydrability, antioxidants, microstructure, and sensory quality of barley grass powder using ultra-micro-crushing combined with hot air and freeze drying.

Comparison of hydrability, antioxidants, microstructure, and sensory quality of barley grass powder using ultra-micro-crushing combined with hot air and freeze drying.

Journal: Food science & nutrition

Published: July 09, 2020

Comparison of flavonoids and phenylpropanoids compounds in Chinese water chestnut processed with different methods.

Comparison of flavonoids and phenylpropanoids compounds in Chinese water chestnut processed with different methods.

Journal: Food chemistry

Published: May 01, 2020

Energy Consumption, Colour, Texture, Antioxidants, Odours, and Taste Qualities of Litchi Fruit Dried by Intermittent Ohmic Heating.

Energy Consumption, Colour, Texture, Antioxidants, Odours, and Taste Qualities of Litchi Fruit Dried by Intermittent Ohmic Heating.

Journal: Foods (Basel, Switzerland)

Published: February 21, 2020

Effect of Intermittent Microwave Volumetric Heating on Dehydration, Energy Consumption, Antioxidant Substances, and Sensory Qualities of Litchi Fruit during Vacuum Drying.

Effect of Intermittent Microwave Volumetric Heating on Dehydration, Energy Consumption, Antioxidant Substances, and Sensory Qualities of Litchi Fruit during Vacuum Drying.

Journal: Molecules (Basel, Switzerland)

Published: October 23, 2019

Isolation and Characterization of a Heparin-Like Compound with Potent Anticoagulant and Fibrinolytic Activity from the Clam Coelomactra antiquata.

Isolation and Characterization of a Heparin-Like Compound with Potent Anticoagulant and Fibrinolytic Activity from the Clam Coelomactra antiquata.

Journal: Marine drugs

Published: October 19, 2019

Effect of combined chlorogenic acid and chitosan coating on antioxidant, antimicrobial, and sensory properties of snakehead fish in cold storage.

Effect of combined chlorogenic acid and chitosan coating on antioxidant, antimicrobial, and sensory properties of snakehead fish in cold storage.

Journal: Food science & nutrition

Published: October 03, 2019

Proteomic analysis of the molecular mechanism of curcumin/β-cyclodextrin polymer inclusion complex inhibiting HepG2 cells growth.

Proteomic analysis of the molecular mechanism of curcumin/β-cyclodextrin polymer inclusion complex inhibiting HepG2 cells growth.

Journal: Journal of food biochemistry

Published: July 23, 2019

Drying kinetics, antioxidants, and physicochemical properties of litchi fruits by ultrasound-assisted hot air-drying.

Drying kinetics, antioxidants, and physicochemical properties of litchi fruits by ultrasound-assisted hot air-drying.

Journal: Journal of food biochemistry

Published: April 25, 2019

Radiofrequency heating for powder pasteurization of barley grass: antioxidant substances, sensory quality, microbial load and energy consumption.

Radiofrequency heating for powder pasteurization of barley grass: antioxidant substances, sensory quality, microbial load and energy consumption.

Journal: Journal of the science of food and agriculture

Published: July 10, 2018

Effect of microwave freeze drying on quality and energy supply in drying of barley grass.

Effect of microwave freeze drying on quality and energy supply in drying of barley grass.

Journal: Journal of the science of food and agriculture

Published: June 21, 2017

Effects of ultrasonic pretreatments on quality, energy consumption and sterilization of barley grass in freeze drying.

Effects of ultrasonic pretreatments on quality, energy consumption and sterilization of barley grass in freeze drying.

Journal: Ultrasonics sonochemistry

Published: March 26, 2017

Drying based on temperature-detection-assisted control in microwave-assisted pulse-spouted vacuum drying.

Drying based on temperature-detection-assisted control in microwave-assisted pulse-spouted vacuum drying.

Journal: Journal of the science of food and agriculture

Published: May 11, 2016

Showing 1-12 of 12

Last Updated: 09/26/2026