Xiaowei Wang
No.103, Wenhua Road
Shenyang, China
Shenyang, China
Last Updated: 09/26/2026
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Found 26 publications
Multi-omics analysis of functional component networks in human, porcine, and ruminant milk: Insights for precise design of infant formula and milk replacers based on bovine milk.
Journal: Food chemistry: X
Published: October 30, 2025
Comparison and correlation analysis of microbiota composition and short-chain fatty acid profile in Milk across 15 mammalian species.
Journal: Food chemistry: X
Published: July 31, 2025
Comprehensive analysis through multi-omics integration to compare and elucidate the specific substances in milk of donkey、horse、camel、human and pig.
Journal: Food chemistry: X
Published: February 21, 2025
Precise and panoramic study on the nutritional components of specific milk of goats and sheep.
Journal: Food chemistry
Published: July 11, 2024
High-efficiency photocatalytic H2-evolution in water/seawater over a novel noble metal free Ni3C/Mn0.5Cd0.5S Schottky junction.
Journal: Journal of colloid and interface science
Published: July 01, 2024
Emodin inhibits benzidine‑enhanced survival and migration of upper urinary tract urothelial carcinoma cells by targeting the PKA/COX2 signaling pathway.
Journal: International journal of oncology
Published: May 21, 2024
Multi-omics analysis of five species of milk and specific composition links within each species.
Journal: Food chemistry
Published: January 27, 2024
Common proteins analysis of different mammals' mature milk by 4D-Label-Free.
Journal: Food chemistry: X
Published: January 10, 2024
Revealing Dynamics of Protein Phosphorylation: A Study on the Cashmere Fineness Disparities in Liaoning Cashmere Goats.
Journal: Molecular biotechnology
Published: November 24, 2023
Association analysis for SNPs of LIPE and ITGB4 genes with cashmere production performance, body measurement traits and milk production traits in Liaoning cashmere goats.
Journal: Animal biotechnology
Published: July 10, 2023
Last Updated: 09/26/2026