Xiaoyan Xia
Shenyang, 110016, China
Last Updated: 09/26/2026
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Found 8 publications
Natural Ingredients from Medicine Food Homology as Chemopreventive Reagents against Type 2 Diabetes Mellitus by Modulating Gut Microbiota Homoeostasis.
Journal: Molecules (Basel, Switzerland)
Published: September 29, 2021
Dietary Ginsenoside T19 Supplementation Regulates Glucose and Lipid Metabolism via AMPK and PI3K Pathways and Its Effect on Intestinal Microbiota.
Journal: Journal of agricultural and food chemistry
Published: November 25, 2020
Ameliorative effect of white tea from 50-year-old tree of Camellia sinensis L. (Theaceae) on kidney damage in diabetic mice via SIRT1/AMPK pathway.
Journal: Journal of ethnopharmacology
Published: August 14, 2020
Jiaogulan tea (Gpostemma pentaphyllum) potentiates the antidiabetic effect of white tea via the AMPK and PI3K pathways in C57BL/6 mice.
Journal: Food & function
Published: May 06, 2020
Protective effect of acorn (Quercus liaotungensis Koidz) on streptozotocin-damaged MIN6 cells and type 2 diabetic rats via p38 MAPK/Nrf2/HO-1 pathway.
Journal: Journal of ethnopharmacology
Published: April 26, 2020
Combination of white tea and peppermint demonstrated synergistic antibacterial and anti-inflammatory activities.
Journal: Journal of the science of food and agriculture
Published: February 21, 2020
Effect of liquid fermentation on bread fortified with Lycium ruthenicum: A quality attribute and in vitro digestibility study.
Journal: Food chemistry
Published: February 12, 2019
Showing 1-8 of 8
Last Updated: 09/26/2026