Xinchun S. Shen

Nanjing, 210029, China

Last Updated: 09/26/2026

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Found 78 publications

Comparison of efficacy between laparoscopic vagotomy-sparing radical distal gastrectomy via posterior approach three-step technique and conventional radical distal gastrectomy for gastric cancer: based on propensity score matching

Comparison of efficacy between laparoscopic vagotomy-sparing radical distal gastrectomy via posterior approach three-step technique and conventional radical distal gastrectomy for gastric cancer: based on propensity score matching

Journal: Zhonghua wei chang wai ke za zhi = Chinese journal of gastrointestinal surgery

Published: July 27, 2026

Fabrication of soy protein isolate/fucoidan complex-stabilized high internal phase Pickering emulsions for enhanced naringenin stability, bioavailability, and 3D printability.

Fabrication of soy protein isolate/fucoidan complex-stabilized high internal phase Pickering emulsions for enhanced naringenin stability, bioavailability, and 3D printability.

Journal: Food & function

Published: January 26, 2026

Wheat Germ Active Peptide RPPSFF Alleviates Age-Related Osteoporosis through the YY1/AMPK/SIRT1 Pathway.

Wheat Germ Active Peptide RPPSFF Alleviates Age-Related Osteoporosis through the YY1/AMPK/SIRT1 Pathway.

Journal: Journal of agricultural and food chemistry

Published: November 04, 2025

Pumpkin Polysaccharide Ameliorates Type 2 Diabetes in Mice via Inhibition of p38 MAPK, Activation of PINK1-PRKN Mitophagy, and Gut Microbiota Modulation.

Pumpkin Polysaccharide Ameliorates Type 2 Diabetes in Mice via Inhibition of p38 MAPK, Activation of PINK1-PRKN Mitophagy, and Gut Microbiota Modulation.

Journal: Molecular nutrition & food research

Published: July 14, 2025

Advances in research on the anti-breast cancer mechanisms of bioactive polysaccharides.

Advances in research on the anti-breast cancer mechanisms of bioactive polysaccharides.

Journal: International journal of biological macromolecules

Published: April 23, 2025

Polysaccharide from Momordica charantia L. Alleviates Type 2 Diabetes Mellitus in Mice by Activating the IRS1/PI3K/Akt and AMPK Signaling Pathways and Regulating the Gut Microbiota.

Polysaccharide from Momordica charantia L. Alleviates Type 2 Diabetes Mellitus in Mice by Activating the IRS1/PI3K/Akt and AMPK Signaling Pathways and Regulating the Gut Microbiota.

Journal: Journal of agricultural and food chemistry

Published: March 14, 2025

Proteomic study on structural characteristics of wheat germ protein induced by lipid rancidity during storage.

Proteomic study on structural characteristics of wheat germ protein induced by lipid rancidity during storage.

Journal: International journal of biological macromolecules

Published: March 07, 2025

Structural Characterization and In Vitro Fermentation Properties of Polysaccharides from Dragon Fruit (Hylocereus undatus).

Structural Characterization and In Vitro Fermentation Properties of Polysaccharides from Dragon Fruit (Hylocereus undatus).

Journal: Journal of agricultural and food chemistry

Published: February 25, 2025

Simulated digestion and fermentation characteristics of a polysaccharide from Momordica charantia L. and the anti-inflammatory activity of its fermentation products.

Simulated digestion and fermentation characteristics of a polysaccharide from Momordica charantia L. and the anti-inflammatory activity of its fermentation products.

Journal: International journal of biological macromolecules

Published: January 09, 2025

Targeting the gut-skin axis by food-derived active peptides ameliorates skin photoaging: a comprehensive review.

Targeting the gut-skin axis by food-derived active peptides ameliorates skin photoaging: a comprehensive review.

Journal: Food & function

Published: December 24, 2024

Structural characterization and fermentation of a novel Moringa oleifera leaves polysaccharide with hypoglycemic effects.

Structural characterization and fermentation of a novel Moringa oleifera leaves polysaccharide with hypoglycemic effects.

Journal: Food chemistry

Published: December 05, 2024

Effects of in vitro simulated digestion on the hypoglycaemic capacity of wheat bran-soluble dietary fibre.

Effects of in vitro simulated digestion on the hypoglycaemic capacity of wheat bran-soluble dietary fibre.

Journal: Biochemical and biophysical research communications

Published: October 20, 2024

Showing 1-12 of 78

Last Updated: 09/26/2026