Xinfu Y. Zhang

Jinan, 250014, China

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 28 publications

Novel Mutation of NOTCH3 Gene in a Chinese Patient with CADASIL.

Novel Mutation of NOTCH3 Gene in a Chinese Patient with CADASIL.

Journal: Balkan journal of medical genetics : BJMG

Published: May 18, 2026

Comprehensive analysis for GRF and GIF genes and their responses to abiotic stresses in tea plant.

Comprehensive analysis for GRF and GIF genes and their responses to abiotic stresses in tea plant.

Journal: Plant physiology and biochemistry : PPB

Published: October 28, 2025

Identification of key odorants responsible for the seaweed-like aroma quality of Shandong matcha.

Identification of key odorants responsible for the seaweed-like aroma quality of Shandong matcha.

Journal: Food research international (Ottawa, Ont.)

Published: October 31, 2024

UGT74B5-mediated glucosylation at ortho hydroxyl groups of benzoic acid derivatives regulating plant immunity to anthracnose in tea plants.

UGT74B5-mediated glucosylation at ortho hydroxyl groups of benzoic acid derivatives regulating plant immunity to anthracnose in tea plants.

Journal: Horticulture research

Published: October 11, 2024

Domain characteristics, classification and expression profiles in response to various abiotic stresses of four HD-Zip subfamilies in tea plant.

Domain characteristics, classification and expression profiles in response to various abiotic stresses of four HD-Zip subfamilies in tea plant.

Journal: BMC plant biology

Published: September 08, 2024

Enhancement of cold tolerance in tea plants (Camellia sinensis) by glycine betaine accumulation through CsBADH overexpression.

Enhancement of cold tolerance in tea plants (Camellia sinensis) by glycine betaine accumulation through CsBADH overexpression.

Journal: Plant physiology and biochemistry : PPB

Published: August 02, 2024

Exploring the effect of greenhouse covering cultivation on the changes of sensory quality and flavor substances of green tea.

Exploring the effect of greenhouse covering cultivation on the changes of sensory quality and flavor substances of green tea.

Journal: Food chemistry: X

Published: July 12, 2024

Transcriptome Reveals the Regulation of Exogenous Auxin Inducing Rooting of Non-Rooting Callus of Tea Cuttings.

Transcriptome Reveals the Regulation of Exogenous Auxin Inducing Rooting of Non-Rooting Callus of Tea Cuttings.

Journal: International journal of molecular sciences

Published: May 28, 2024

Genome-wide identification and expression pattern analysis of WRKY transcription factors in response to biotic and abiotic stresses in tea plants (Camellia sinensis).

Genome-wide identification and expression pattern analysis of WRKY transcription factors in response to biotic and abiotic stresses in tea plants (Camellia sinensis).

Journal: Plant physiology and biochemistry : PPB

Published: January 23, 2024

Greenhouse covering cultivation promotes chlorophyll accumulation of tea plant (Camellia sinensis) by activating relevant gene expression and enzyme activity.

Greenhouse covering cultivation promotes chlorophyll accumulation of tea plant (Camellia sinensis) by activating relevant gene expression and enzyme activity.

Journal: BMC plant biology

Published: August 09, 2023

Analysis of the utilization value of different tissues of Taxus×Media based on metabolomics and antioxidant activity.

Analysis of the utilization value of different tissues of Taxus×Media based on metabolomics and antioxidant activity.

Journal: BMC plant biology

Published: March 02, 2023

Variations of main quality components of matcha from different regions in the Chinese market.

Variations of main quality components of matcha from different regions in the Chinese market.

Journal: Frontiers in nutrition

Published: January 30, 2023

Showing 1-12 of 28

Last Updated: 09/26/2026