Xingtao Zhang
234000, PR China
Suzhou, Puerto Rico
Suzhou, Puerto Rico
Last Updated: 09/26/2026
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Found 9 publications
Unlocking native xanthan gum via succinylation to construct a hydrophilicity-driven O/W emulsion gel for enhanced luteolin delivery and pH-responsive release.
Journal: International journal of biological macromolecules
Published: April 29, 2026
Synergistic stabilization of Pickering emulsions by agar-chitosan composite particles and their potential for improving the bioavailability of lipophilic simvastatin.
Journal: International journal of biological macromolecules
Published: March 27, 2026
Concentration-dependent effects of Premna microphylla Turcz. pectin on gelation and structural properties of chicken myofibrillar protein.
Journal: International journal of biological macromolecules
Published: October 10, 2025
Comprehensive assessment of minors' biological profiles using explainable machine learning: the assessment of age, stature, body mass, and sex.
Journal: International journal of legal medicine
Published: August 15, 2025
Machine-learning assisted modelling of multiple elements for authenticating edible animal blood food.
Journal: Food chemistry: X
Published: December 02, 2021
Novel insights into enhanced dewaterability and consolidation characteristics of landfill sludge and fresh sludge conditioned by Fe2+ activated sodium persulfate.
Journal: Journal of environmental management
Published: March 12, 2021
In vitro and in vivo studies of the toxic effects of perfluorononanoic acid on rat hepatocytes and Kupffer cells.
Journal: Environmental toxicology and pharmacology
Published: January 26, 2012
Showing 1-9 of 9
Last Updated: 09/26/2026