Xinyan Bi

Singapore, Singapore

Last Updated: 09/26/2026

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Found 31 publications

Branched-chain and glucogenic amino acids predict brown fat recruitment and metabolic clearance in adults with overweight or obesity.

Branched-chain and glucogenic amino acids predict brown fat recruitment and metabolic clearance in adults with overweight or obesity.

Journal: American journal of physiology. Endocrinology and metabolism

Published: June 27, 2026

Cold-induced metabolic flexibility explains ethnic disparities among individuals with obesity and insulin resistance.

Cold-induced metabolic flexibility explains ethnic disparities among individuals with obesity and insulin resistance.

Journal: International journal of obesity (2005)

Published: July 06, 2025

Integration of metabolomics and machine learning for precise management and prevention of cardiometabolic risk in Asians.

Integration of metabolomics and machine learning for precise management and prevention of cardiometabolic risk in Asians.

Journal: Clinical nutrition (Edinburgh, Scotland)

Published: March 18, 2025

Early obesity risk prediction via non-dietary lifestyle factors using machine learning approaches.

Early obesity risk prediction via non-dietary lifestyle factors using machine learning approaches.

Journal: Clinical obesity

Published: November 28, 2024

NUTRIOSE® soluble fibre supplementation as an effective dietary strategy to improve glycaemic response.

NUTRIOSE® soluble fibre supplementation as an effective dietary strategy to improve glycaemic response.

Journal: European journal of nutrition

Published: November 17, 2024

Comparative Effects of Durian and Banana Consumption on Thermic Effect of Food and Metabolic Responses in Healthy Adults.

Comparative Effects of Durian and Banana Consumption on Thermic Effect of Food and Metabolic Responses in Healthy Adults.

Journal: Journal of the American Nutrition Association

Published: November 12, 2024

Is mushroom polysaccharide extract a better fat replacer than dried mushroom powder for food applications?

Is mushroom polysaccharide extract a better fat replacer than dried mushroom powder for food applications?

Journal: Frontiers in nutrition

Published: November 30, 2022

Almond paste and dietary fibre: a novel way to improve postprandial glucose and lipid profiles?

Almond paste and dietary fibre: a novel way to improve postprandial glucose and lipid profiles?

Journal: International journal of food sciences and nutrition

Published: November 04, 2022

Alterations in SAMD9, AHSG, FRG2C, and FGFR4 Genes in a Case of Late-Onset Massive Tumoral Calcinosis.

Alterations in SAMD9, AHSG, FRG2C, and FGFR4 Genes in a Case of Late-Onset Massive Tumoral Calcinosis.

Journal: AACE clinical case reports

Published: October 27, 2022

Carotenoids, tocopherols and phylloquinone content of 26 green leafy vegetables commonly consumed in Southeast Asia.

Carotenoids, tocopherols and phylloquinone content of 26 green leafy vegetables commonly consumed in Southeast Asia.

Journal: Food chemistry

Published: October 13, 2021

Acrylamide Contents of Local Snacks in Singapore.

Acrylamide Contents of Local Snacks in Singapore.

Journal: Frontiers in nutrition

Published: August 25, 2021

Energy Content and Nutrient Profiles of Frequently Consumed Meals in Singapore.

Energy Content and Nutrient Profiles of Frequently Consumed Meals in Singapore.

Journal: Foods (Basel, Switzerland)

Published: June 16, 2021

Showing 1-12 of 31

Last Updated: 09/26/2026