Xiujun Tang
Yangzhou, 225009, China
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 11 publications
Characterization of Campylobacter isolates from chicken farms and retail poultry meat.
Journal: Poultry science
Published: May 26, 2026
Assessment of Maternal Genetic Diversity and Mitochondrial Population Structure of Endangered Indigenous Chicken Breeds in China.
Journal: Animals : an open access journal from MDPI
Published: May 13, 2026
A comprehensive study on enrofloxacin residue depletion in five chicken breeds.
Journal: Poultry science
Published: February 12, 2026
Untargeted Metabolomics Uncovers Food Safety Risks: Polystyrene Nanoplastics Induce Metabolic Disorders in Chicken Liver.
Journal: Foods (Basel, Switzerland)
Published: June 28, 2025
Research note: Emergence of blaNDM-13 producing Escherichia coli from a broiler chicken and farm environment in Jiangsu Province, China.
Journal: Poultry science
Published: June 02, 2025
Prevalence, detection of virulence genes and antimicrobial susceptibility of Escherichia coli isolated from arbor acres broilers feeding cycle in China.
Journal: Frontiers in veterinary science
Published: September 23, 2024
A broad host phage, CP6, for combating multidrug-resistant Campylobacter prevalent in poultry meat.
Journal: Poultry science
Published: December 04, 2023
A new method for molecular sex identification in the Japanese quail (Coturnix japonica).
Journal: Animal genetics
Published: September 06, 2023
Antibiotic Resistance Profiles and Molecular Mechanisms of Campylobacter From Chicken and Pig in China.
Journal: Frontiers in microbiology
Published: August 07, 2020
Simultaneous extraction and determination of nine chemically synthetic anticoccidial drug multi-residues in chicken meat using high performance liquid chromatography-tandem mass spectrometry
Journal: Se pu = Chinese journal of chromatography
Published: January 05, 2013
Showing 1-11 of 11
Last Updated: 09/26/2026