Xuekai J. Tian
Xi'an, 710032, China
Last Updated: 09/26/2026
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Found 9 publications
A case of renal sarcoidosis presenting with acute exacerbation of chronic renal insufficiency
Journal: Zhonghua nei ke za zhi
Published: May 06, 2025
The impact of phenolic compounds on pig fat deposition
Journal: Sheng wu gong cheng xue bao = Chinese journal of biotechnology
Published: May 24, 2024
Sophoridine Counteracts Obesity via Src-Mediated Inhibition of VEGFR Expression and PI3K/AKT Phosphorylation.
Journal: International journal of molecular sciences
Published: November 10, 2023
Dietary grape pomace extract supplementation improved meat quality, antioxidant capacity, and immune performance in finishing pigs.
Journal: Frontiers in microbiology
Published: December 05, 2022
Transcriptome, proteome and metabolome analysis provide insights on fat deposition and meat quality in pig.
Journal: Food research international (Ottawa, Ont.)
Published: November 16, 2022
Ablation of Tas1r1 Reduces Lipid Accumulation Through Reducing the de Novo Lipid Synthesis and Improving Lipid Catabolism in Mice.
Journal: Journal of agricultural and food chemistry
Published: August 15, 2022
Hydroxytyrosol effectively improves the quality of pig sperm at 17 °C.
Journal: Theriogenology
Published: July 23, 2021
Boar sperm quality and oxidative status as affected by rosmarinic acid at 17 °C.
Journal: Tropical animal health and production
Published: May 22, 2019
Supplementation of salvianic acid A to boar semen extender to improve seminal quality and antioxidant capacity.
Journal: Animal science journal = Nihon chikusan Gakkaiho
Published: January 14, 2019
Showing 1-9 of 9
Last Updated: 09/26/2026