Xueyuan T. Bai
State Key Laboratory Of Kidney Diseases
Beijing, China
Beijing, China
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 66 publications
Mesenchymal Stem Cells Attenuate Diabetic Nephropathy by Suppressing the ERK-Ferroptosis-ROS Axis.
Journal: International journal of molecular sciences
Published: March 24, 2026
Multi-Pathway Mechanisms of Beef in Ameliorating Spleen Deficiency Syndrome: Insights from Digestive Function, Immunity, and Gut Microbiota.
Journal: Foods (Basel, Switzerland)
Published: January 08, 2026
Regional disparity in the improvement of cultivated land quality in China since the 1980s.
Journal: Science bulletin
Published: September 10, 2025
Single-cell profiling unveils nephritis-related circulating immunological signatures in systemic lupus erythematosus patients.
Journal: Communications biology
Published: June 01, 2025
Comparative Effects of the Single and Binary Fermentations of Latilactobacillus sakei and Staphylococcus carnosus on the Growth and Metabolomic Profiles of Fermented Beef Sausages.
Journal: Microorganisms
Published: May 15, 2025
Correction to: Metanephric mesenchyme-derived Foxd1+ mesangial precursor cells alleviate mesangial proliferative glomerulonephritis.
Journal: Journal of molecular medicine (Berlin, Germany)
Published: March 05, 2025
Cxcl9high macrophages recruit circulating Cxcr3+ plasmablasts into kidneys to promote pathogenesis of lupus nephritis mice.
Journal: Communications biology
Published: January 20, 2025
Insights into the impact mechanism of tumbling-curing on the edible quality of beef salted ham through analysis of myofibrillar protein gel properties.
Journal: Meat science
Published: November 06, 2024
Policy-driven improvements in cultivated land productivity: Changed determinants in Huang-Huai-Hai Plain, China.
Journal: Journal of environmental management
Published: October 24, 2024
Effects of single fermentation of Lactobacillus sakei and compound fermentation with Staphylococcus carnosus on the metabolomics of beef sausages.
Journal: Food chemistry
Published: August 31, 2024
ATGL regulates renal fibrosis by reprogramming lipid metabolism during the transition from AKI to CKD.
Journal: Molecular therapy : the journal of the American Society of Gene Therapy
Published: August 30, 2024
Strategy for Sodium-Salt Substitution in Meat Gel Products: Rheological and Gel Properties of Myosin as Affected by Ion Types and Concentrations.
Journal: Journal of food science
Published: August 03, 2024
Last Updated: 09/26/2026