Yajie R. Zhang
No.381, Wushan Road
Guangzhou, China
Guangzhou, China
Last Updated: 09/26/2026
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Found 35 publications
Observation of Ξ(1530)^{0} Polarization and Determination of Its Electric and Magnetic Moments in ψ(3686)→Ξ(1530)^{0}Ξ[over ¯](1530)^{0}.
Journal: Physical review letters
Published: January 20, 2026
Trends and projections of global and Chinese disease burden of lower respiratory tract infections, 1990-2021: a multi-model analysis based on Global Burden of Disease Study data
Journal: Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi
Published: December 24, 2025
Precise Measurement of the Chromoelectric Dipole Moment of the Charm Quark.
Journal: Physical review letters
Published: July 30, 2025
Extracellular Vesicles of Streptococcus anginosus Mediate Gastritis via Epithelial Barrier Disruption and Macrophage-driven Inflammation.
Journal: Advanced science (Weinheim, Baden-Wurttemberg, Germany)
Published: July 07, 2025
Unraveling the Structure of Λ Hyperons with Polarized ΛΛ[over ¯] Pairs.
Journal: Physical review letters
Published: June 13, 2025
First Observation of Quantum Correlations in e^{+}e^{-}→XDD[over ¯] and C-Even Constrained DD[over ¯] Pairs.
Journal: Physical review letters
Published: June 10, 2025
Unveiling the genetic overlap and causal links between gastroesophageal reflux disease and asthma.
Journal: International journal of surgery (London, England)
Published: May 08, 2025
Precision CP Symmetry Test and Polarization Analysis in Σ^{+} Decays.
Journal: Physical review letters
Published: March 21, 2025
Effect of Blood Purification on Early Response in Children With Hemophagocytic Lymphohistiocytosis.
Journal: Journal of cellular and molecular medicine
Published: March 04, 2025
Single Inclusive π^{±} and K^{±} Production in e^{+}e^{-} Annihilation at Center-of-Mass Energies from 2.000 to 3.671 GeV.
Journal: Physical review letters
Published: February 24, 2025
Combination of edible oil choice and baking time for oyster: Sensory, nutritional, and harmful thermal byproduct evaluation.
Journal: Food chemistry: X
Published: February 18, 2025
Last Updated: 09/26/2026