Yang Chen

Hubei Key Laboratory Of Industry Microbiology, Key Laboratory Of Fermentation Engineering
Wuhan, China

Last Updated: 09/26/2026

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Found 12 publications

Lactobacillus fermentum 2-14 mitigates the cytotoxicity induced by methylglyoxal by activating the AMPK-autophagy signaling axis.

Lactobacillus fermentum 2-14 mitigates the cytotoxicity induced by methylglyoxal by activating the AMPK-autophagy signaling axis.

Journal: NPJ science of food

Published: December 09, 2025

Deciphering the mechanisms by which probiotic Lactobacillus paracasei L5 mitigates methylglyoxal toxicity: Insights from the transcriptome and metabolome.

Deciphering the mechanisms by which probiotic Lactobacillus paracasei L5 mitigates methylglyoxal toxicity: Insights from the transcriptome and metabolome.

Journal: Current research in food science

Published: November 25, 2025

Deciphering the regulatory role of the pfs gene on biofilm formation in Lactobacillus plantarum R: Insights from transcriptome and metabolome.

Deciphering the regulatory role of the pfs gene on biofilm formation in Lactobacillus plantarum R: Insights from transcriptome and metabolome.

Journal: Bioresource technology

Published: August 27, 2025

Distinct phylogenetic patterns and assembly processes of abundant and rare taxa in traditional grain vinegar fermentation ecosystem.

Distinct phylogenetic patterns and assembly processes of abundant and rare taxa in traditional grain vinegar fermentation ecosystem.

Journal: International journal of food microbiology

Published: August 22, 2025

Alleviation effects of Lactobacillus plantarum in colitis aggravated by a high-salt diet depend on intestinal barrier protection, NF-κB pathway regulation, and oxidative stress improvement.

Alleviation effects of Lactobacillus plantarum in colitis aggravated by a high-salt diet depend on intestinal barrier protection, NF-κB pathway regulation, and oxidative stress improvement.

Journal: Food & function

Published: March 20, 2025

Orally administered Chrysophyta polysaccharide ameliorates DSS-induced colitis via intestinal barrier improvement, oxidative stress regulation, NF-κB pathway inhibition, and gut microbiota modulation.

Orally administered Chrysophyta polysaccharide ameliorates DSS-induced colitis via intestinal barrier improvement, oxidative stress regulation, NF-κB pathway inhibition, and gut microbiota modulation.

Journal: International journal of biological macromolecules

Published: March 06, 2025

Automatic modulation classification method using fixed K-means algorithm for feature clustering processing.

Automatic modulation classification method using fixed K-means algorithm for feature clustering processing.

Journal: PloS one

Published: February 17, 2025

Selenium-enriched lactic acid bacteria inoculation enhances the quality of Paocai by imparting the microbiome and metabolome.

Selenium-enriched lactic acid bacteria inoculation enhances the quality of Paocai by imparting the microbiome and metabolome.

Journal: Food chemistry

Published: February 11, 2025

Effects of luxS gene on biofilm formation and fermentation property in Lactobacillus plantarum R.

Effects of luxS gene on biofilm formation and fermentation property in Lactobacillus plantarum R.

Journal: Food research international (Ottawa, Ont.)

Published: July 10, 2024

Effect of selenium supplements on the antioxidant activity and nitrite degradation of lactic acid bacteria.

Effect of selenium supplements on the antioxidant activity and nitrite degradation of lactic acid bacteria.

Journal: World journal of microbiology & biotechnology

Published: July 16, 2018

Screening and characterization of ethanol-tolerant and thermotolerant acetic acid bacteria from Chinese vinegar Pei.

Screening and characterization of ethanol-tolerant and thermotolerant acetic acid bacteria from Chinese vinegar Pei.

Journal: World journal of microbiology & biotechnology

Published: May 19, 2015

Acceleration effect of sodium selenite on yeast growth and fermentative capability.

Acceleration effect of sodium selenite on yeast growth and fermentative capability.

Journal: The Journal of general and applied microbiology

Published: April 03, 2015

Showing 1-12 of 12

Last Updated: 09/26/2026