Yangyang Ma

Zhengzhou 450002, PR China
Puerto Rico

Last Updated: 09/26/2026

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Found 20 publications

Unraveling the mechanism of "smelling slightly off but tasting delicious" of fermented sour pork via multi-omics analysis: insights from microbial community analysis, flavoromics, untargeted metabolomics and targeted metabolomics.

Unraveling the mechanism of "smelling slightly off but tasting delicious" of fermented sour pork via multi-omics analysis: insights from microbial community analysis, flavoromics, untargeted metabolomics and targeted metabolomics.

Journal: Food chemistry: X

Published: May 07, 2026

Effect of fermentation-driven acid-mediated protein degradation on chicken and its gel properties.

Effect of fermentation-driven acid-mediated protein degradation on chicken and its gel properties.

Journal: Food research international (Ottawa, Ont.)

Published: March 01, 2026

Rapid qualitative identification and application of six common lactic acid bacteria based on surface enhanced Raman spectroscopy.

Rapid qualitative identification and application of six common lactic acid bacteria based on surface enhanced Raman spectroscopy.

Journal: Journal of microbiological methods

Published: October 09, 2025

Rapid qualitative identification and quantitative detection of three common spice extracts based on SERS technology.

Rapid qualitative identification and quantitative detection of three common spice extracts based on SERS technology.

Journal: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy

Published: September 14, 2025

SERS signal unification strategy: Preparation of AuNPs@4-MBA and its quantitative detection in mixed lactic acid bacteria.

SERS signal unification strategy: Preparation of AuNPs@4-MBA and its quantitative detection in mixed lactic acid bacteria.

Journal: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy

Published: July 26, 2025

Localized crusted scabies.

Localized crusted scabies.

Journal: Clinical and experimental dermatology

Published: March 15, 2025

Double difference accumulation SERS strategy for rapid separation and detection of probiotic Bacillus endospores and vegetative cells.

Double difference accumulation SERS strategy for rapid separation and detection of probiotic Bacillus endospores and vegetative cells.

Journal: Food research international (Ottawa, Ont.)

Published: January 13, 2025

Isolation and purification of lactic acid bacteria and yeasts based on a multi-channel magnetic flow device and rapid qualitative and quantitative detection.

Isolation and purification of lactic acid bacteria and yeasts based on a multi-channel magnetic flow device and rapid qualitative and quantitative detection.

Journal: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy

Published: August 23, 2024

Rapid screening and identification strategy of lactic acid bacteria and yeasts based on Ramanomes technology and its application in fermented food.

Rapid screening and identification strategy of lactic acid bacteria and yeasts based on Ramanomes technology and its application in fermented food.

Journal: Food research international (Ottawa, Ont.)

Published: August 05, 2024

Analysis of structural composition and antioxidant activity of traditional fermented sour meat peptides.

Analysis of structural composition and antioxidant activity of traditional fermented sour meat peptides.

Journal: Food chemistry

Published: April 13, 2024

Probiotic Bacillus as fermentation agents: Status, potential insights, and future perspectives.

Probiotic Bacillus as fermentation agents: Status, potential insights, and future perspectives.

Journal: Food chemistry: X

Published: March 26, 2024

Characteristic substance analysis and rapid detection of bacteria spores in cooked meat products by surface enhanced Raman scattering based on Ag@AuNP array substrate.

Characteristic substance analysis and rapid detection of bacteria spores in cooked meat products by surface enhanced Raman scattering based on Ag@AuNP array substrate.

Journal: Analytica chimica acta

Published: March 14, 2024

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Last Updated: 09/26/2026