Yanqing Zang
Daqing, China
Last Updated: 09/26/2026
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Found 12 publications
Effects of highland barley β-glucan on gut microbiota composition and metabolism in vitro fermentation.
Journal: Food chemistry: X
Published: August 22, 2024
Extractions, Contents, Antioxidant Activities and Compositions of Free and Bound Phenols from Kidney Bean Seeds Represented by 'Yikeshu' Cultivar in Cold Region.
Journal: Foods (Basel, Switzerland)
Published: April 10, 2024
Anti-diabetic effects of natural and modified 'Ganzhou' navel orange peel pectin on type 2 diabetic mice via gut microbiota.
Journal: Food & function
Published: November 28, 2023
Anti-diabetic effect of red quinoa polysaccharide on type 2 diabetic mellitus mice induced by streptozotocin and high-fat diet.
Journal: Frontiers in microbiology
Published: October 07, 2023
Anti-diabetic effect of modified 'Guanximiyou' pummelo peel pectin on type 2 diabetic mice via gut microbiota.
Journal: International journal of biological macromolecules
Published: January 24, 2023
Effects of highland barley β-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet.
Journal: Nutrition (Burbank, Los Angeles County, Calif.)
Published: September 15, 2022
Quality Characteristics and Anthocyanin Profiles of Different Vitis amurensis Grape Cultivars and Hybrids from Chinese Germplasm.
Journal: Molecules (Basel, Switzerland)
Published: September 08, 2021
Antioxidant and hepatoprotective activity of kaempferol 3-O-β-d- (2,6-di-O-α-l-rhamnopyranosyl)galactopyronoside against carbon tetrachloride-induced liver injury in mice.
Journal: Food science and biotechnology
Published: February 08, 2017
Anti-diabetic effects of luteolin and luteolin-7-O-glucoside on KK-A(y) mice.
Journal: Bioscience, biotechnology, and biochemistry
Published: May 13, 2016
Anti-obese and anti-diabetic effects of a mixture of daidzin and glycitin on C57BL/6J mice fed with a high-fat diet.
Journal: Bioscience, biotechnology, and biochemistry
Published: September 12, 2014
Effects of adding urea on fermentation quality of pruned persimmon branch silage and its digestibility, preference, nitrogen balance and rumen fermentation in beef cattle.
Journal: Animal science journal = Nihon chikusan Gakkaiho
Published: January 12, 2013
Showing 1-12 of 12
Last Updated: 09/26/2026