Yash Dixit
Tennent Drive
Palmerston North, MWT 4474, New Zealand
Palmerston North, MWT 4474, New Zealand
Last Updated: 09/26/2026
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Found 23 publications
Exploring the Relationship Between Foodborne Outbreaks and Climate Change Using Social Media Data in the Years 2016-2021.
Journal: Journal of food protection
Published: January 06, 2026
Exploring the relationship between foodborne outbreaks and climate change using social media data in the years 2016-2021.
Journal: Journal of food protection
Published: January 06, 2026
From farm to fork: Spectroscopy in meat quality and safety assurance.
Journal: Advances in food and nutrition research
Published: August 24, 2025
Metatranscriptomics for Understanding the Microbiome in Food and Nutrition Science.
Journal: Metabolites
Published: February 07, 2025
Hyperspectral Imaging Combined with Machine Learning Can Be Used for Rapid and Non-Destructive Monitoring of Residual Nitrite in Emulsified Pork Sausages.
Journal: Foods (Basel, Switzerland)
Published: September 20, 2024
Support vector regression for prediction of stable isotopes and trace elements using hyperspectral imaging on coffee for origin verification.
Journal: Food research international (Ottawa, Ont.)
Published: August 11, 2023
Movements of moisture and acid in gastric milk clots during gastric digestion: Spatiotemporal mapping using hyperspectral imaging.
Journal: Food chemistry
Published: May 22, 2023
Hyperspectral imaging through vacuum packaging for monitoring cheese biochemical transformation caused by Clostridium metabolism.
Journal: Food research international (Ottawa, Ont.)
Published: November 10, 2022
Molecular insights into quality and authentication of sheep meat from proteomics and metabolomics.
Journal: Journal of proteomics
Published: September 23, 2022
Towards the non-invasive assessment of staling in bovine hides with hyperspectral imaging.
Journal: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Published: September 21, 2022
A critical review of social media research in sensory-consumer science.
Journal: Food research international (Ottawa, Ont.)
Published: July 08, 2022
Last Updated: 09/26/2026